Results 61 to 70 of about 321,250 (295)

Bacilos Gram negativos entéricos y no fermentadores de la glucosa en pacientes con enfermedad periimplante

Biomédica: revista del Instituto Nacional de Salud, 2011
Introducción. Los implantes pueden ser colonizados por microorganismos de la biopelícula oral y así afectarse su salud. Entre los patógenos encontrados están los típicamente relacionados con periodontitis, como Aggregatibacter actinomycetemcomitans y ...
Jessika Consuegra, Sonia Jakeline Gutiérrez, Adriana Jaramillo, Ignacio Sanz, Gilberto Olave, Jorge Enrique Soto, Carlos Valencia, Adolfo Contreras   +7 more
doaj   +1 more source

Effects of metabiotic Bacillus subtilis for microbiocenosis formation in early-weaned piglets

Bulgarian Journal of Veterinary Medicine, 2023
This paper discusses the results of research related to cultivation of the probiotic microorganism B. subtilis on a grain-based nutrient medium of naked oat (Avena nuda) and studies the possibility of using metabolites as a liquid dietary supplement to ...
V. Popov, N. Naumov, G. Svazlyan
doaj   +1 more source

Effects of contaminants of emerging concern on Megaselia scalaris (Lowe, Diptera: Phoridae) and its microbial community. [PDF]

, 2017
Drought, rising temperatures, and expanding human populations are increasing water demands. Many countries are extending potable water supplies by irrigating crops with wastewater.
Gan, Jay, Jones, Michael B, McFrederick, Quinn S, Pennington, Marcus J, Rothman, Jason A, Trumble, John T   +5 more
core   +1 more source

Intestinal microbiome alterations in pediatric epilepsy: Implications for seizures and therapeutic approaches

Epilepsia Open, EarlyView.
Abstract The intestinal microbiome plays a pivotal role in maintaining host health through its involvement in gastrointestinal, immune, and central nervous system (CNS) functions. Recent evidence underscores the bidirectional communication between the microbiota, the gut, and the brain and the impact of this axis on neurological diseases, including ...
Teresa Ravizza, Greta Volpedo, Antonella Riva, Pasquale Striano, Annamaria Vezzani   +4 more
wiley   +1 more source

COMPARATIVE CHARACTERISTICS OF INTESTINE MICROBIOME OF REPUBLIC OF GUINEA AND RUSSIAN FEDERATION RESIDENTS

Инфекция и иммунитет, 2018
The gut microbiota of healthy people, living in different regions, may vary considerably. The article presents the results of comparative qualitative and quantitative study of the intestine aerobic and anaerobic microbiota of residents of the Republic of
A. Yu. Popova, L. A. Kaftyreva, L. V. Suzhaeva, E. V. Voitenkova, A. V. Zabrovskaia, S. A. Egorova, M. A. Makarova, Z. N. Matveeva, E. V. Zueva, A. A. Porin, M. Y. Boiro, O. K. Konstantinov, A. A. Totolian   +12 more
doaj   +1 more source

Midgut microbiota of the malaria mosquito vector Anopheles gambiae and Interactions with plasmodium falciparum Infection [PDF]

, 2012
The susceptibility of Anopheles mosquitoes to Plasmodium infections relies on complex interactions between the insect vector and the malaria parasite.
A Chao, A Rani, AK Benson, Alexandra Marie, AM Briones, AM Mendes, Anne Boissière, AV Santos, B Chouaia, C Costantini, C Dale, C Damiani, C Fanello, C Gouveia, C Harris, C Wondji, CA Lowenberger, CB Pumpuni, CB Pumpuni, CD Marsden, CJF Ter Braak, CJF Ter Braak, CM Cirimotich, Dipankar Bachar, E Crotti, E Crotti, E Zaura, Elena A. Levashina, F Armougom, F Simard, FH Collins, G Avgustin, G Elango, G Favia, G Reid, Hamid R. Shahbazkia, II Ivanov, Isabelle Morlais, J Jadin, J Okasen, J Qin, J Rodrigues, JF Petrosino, JM Lindh, K Zouache, KD Vernick, Kenneth D. Vernick, KM Maslowski, KS Hayes, KW Mah, L Gonzalez-Ceron, Luc Abate, LV Hooper, LV Hooper, M Farenhorst, M Kane, Majoline T. Tchioffo, ME Bruno, MK Lawniczak, ML Metzker, ML Sogin, MM Riehle, MO Ndiath, MS Beier, N Buchon, N Windbichler, O Terenius, P Kampfer, Parfait H. Awono-Ambene, PJ Turnbaugh, R Andreotti, R Christen, R Fabre, R Kindt, R Miyata, RE Ley, RE Ley, Richard Christen, RJ Dillon, RJ Dillon, RM Moll, S Compant, S Meister, SA Blandin, Sandrine E. Nsango, SC Straif, SK Kuss, SM Geib, T Stoeck, TL Turner, U Hentschel, VG Martinson, Y Dong, Y Kikuchi, Y Kikuchi   +94 more
core   +6 more sources

Effect of surgical antimicrobial prophylaxis duration for colic surgery on complications and resistome

Equine Veterinary Journal, EarlyView.
Abstract Background Based on human studies, surgical antimicrobial (AMD) prophylaxis (SAP) beyond 24 h is unnecessary and potentially detrimental. Objective To compare clinical and microbiological outcomes in patients receiving 24‐ or 72‐h of SAP for colic surgery. Study Design Prospective randomised clinical trial.
Louise L. Southwood, Alicia Long, Jairo Perez, Scott Daniel, Kyle Bittinger, Maia Aitken, Laurel Redding   +6 more
wiley   +1 more source

Designing a R‌ecombinant Vaccine Containing Three Bacterial Proteins of EHEC, ETEC, and shigella Dysentery Antigens in E. coli and Evaluation of its Humoral Immunity in Mic

Journal of Mazandaran University of Medical Sciences, 2018
Background and purpose: Different genera of enterobacteriaceae have important roles in gastrointestinal diseases such as diarrhea. Among these, Enterotoxigenic E. coli (ETEC), enterohemorrhagic E.
Firouz Ebrahimi, Vahid Ebadi, Abbas Hajizadeh, Yosof Tarverdizadeh, Mustafa Bakhshi   +4 more
doaj  

Can rapid integrated polymerase chain reaction-based diagnostics for gastrointestinal pathogens improve routine hospital infection control practice? A diagnostic study

Health Technology Assessment, 2014
Background: Every year approximately 5000–9000 patients are admitted to a hospital with diarrhoea, which in up to 90% of cases has a non-infectious cause.
Louise Pankhurst, Louissa Macfarlane-Smith, James Buchanan, Luke Anson, Kerrie Davies, Lily O’Connor, Helen Ashwin, Graham Pike, Kate E Dingle, Timothy EA Peto, Sarah Wordsworth, A Sarah Walker, Mark H Wilcox, Derrick W Crook   +13 more
doaj   +1 more source

Health Benefits of Polysaccharides in Red Algae: A Comprehensive Review

Food Frontiers, EarlyView.
Graphical abstract showing the health benefits of red algal polysaccharides. ABSTRACT Humans have long consumed red algae (especially by the Asian community), and their polysaccharide extracts (carrageenan, agar) are extensively used in the food industry as gel thickeners.
Sammueal Jun Kai Ong, Matthew Myint, Sean Chia, Chee Fan Tan, Yi Fan Hong, Meiyappan Lakshmanan, Ying Swan Ho, Thomas T. Wheeler, Xuezhi Bi, Ian Walsh, Kuin Tian Pang   +10 more
wiley   +1 more source