Results 121 to 130 of about 88,399 (313)

The staphylococcal enterotoxin (SE) family

open access: yesVirulence, 2013
Staphylococcus aureus plays an important role in numerous human cases of food poisoning, soft tissue, and bone infections, as well as potentially lethal toxic shock.
T. Krakauer, B. Stiles
semanticscholar   +1 more source

A Framework for Evaluation of New Processing Technologies in Human Milk Banking

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 6, November 2025.
ABSTRACT The purpose of this review was to devise a framework for validation studies to test new processing technologies in human milk banking. Human milk banks are an expanding service globally. They provide donor human milk to predominantly preterm and low‐birth‐weight infants, who represent a vulnerable population.
Vanessa Clifford   +5 more
wiley   +1 more source

Modeling of the Ebola Virus Delta Peptide Reveals a Potential Lytic Sequence Motif

open access: yesViruses, 2015
Filoviruses, such as Ebola and Marburg viruses, cause severe outbreaks of human infection, including the extensive epidemic of Ebola virus disease (EVD) in West Africa in 2014. In the course of examining mutations in the glycoprotein gene associated with
William R. Gallaher, Robert F. Garry
doaj   +1 more source

The health significance of heterotrophic bacteria in drinking water [PDF]

open access: yes, 1997
Tap water is not sterile; it contains organisms which grow in water distribution systems or inside taps and their fittings. The absence of known pathogenic bacteria is assured by the absence of the indicator organisms but concerns have been raised in the
Lightfoot, N.
core  

Effects of Clostridium perfringens iota toxin in the small intestine of mice [PDF]

open access: yes, 2017
Iota toxin is a binary toxin solely produced by Clostridium perfringens type E strains, and is structurally related to CDT from C. difficile and CST from C. spiroforme.
Bruzzone, Octavio Augusto   +8 more
core   +1 more source

Growth of enterotoxin producing Bacillus cereus in meat substrate at 10ºC and 30ºC

open access: yesBrazilian Journal of Microbiology, 2012
The behaviour of enterotoxin-producing Bacillus cereus in meat was investigated by inoculating spore suspensions of five cultures into meat substrate (pH 5.8) and incubating at 10ºC and 30ºC. The bacterial populations were evaluated after different times
Celina Mara Soares   +2 more
semanticscholar   +1 more source

Liver–Microbiome Crosstalk Mediates the Protective Effects of Artemisinin in Clostridium perfringens Models

open access: yesMicrobial Biotechnology, Volume 18, Issue 11, November 2025.
Artemisinin mitigates Clostridium perfringens infection in mice and rabbits by modulating gut–liver crosstalk, leading to restored intestinal morphology, balanced microbiota composition and improved immunometabolic profiles. ABSTRACT Clostridium perfringens is a multi‐host opportunistic pathogen whose plasmid‐encoded toxins cause gas gangrene, necrotic
Haodong Han   +12 more
wiley   +1 more source

Partial isolation and some properties of enterotoxin produced by Bacillus cereus strains

open access: yesMemorias do Instituto Oswaldo Cruz, 1993
Extracellular proteins produced by Bacillus cereus AL-42 and AL-15 were fractioned by chromatography on QAE-Sephadex and Sephadex G75. This last chromatographic process resulted in three peaks.
T. V. Guaycurus   +3 more
doaj   +1 more source

Ligilactobacillus Murinus and Lactobacillus Johnsonii Suppress Macrophage Pyroptosis in Atherosclerosis through Butyrate‐GPR109A‐GSDMD Axis

open access: yesAdvanced Science, Volume 12, Issue 38, October 13, 2025.
Oral aspirin administration induces intestinal expansion of Lactobacillus murinus and Lactobacillus johnsonii, which suppresses the progression of atherosclerosis. This microbial expansion significantly enhances butyrate production by providing lactate as a metabolic substrate, thereby fostering the growth of butyrate‐producing bacteria. Butyrate plays
Rui Hua   +15 more
wiley   +1 more source

Prevalence and Genetic Characteristics of Staphylococcus aureus and Staphylococcus argenteus Isolates Harboring Panton-Valentine Leukocidin, Enterotoxins, and TSST-1 Genes from Food Handlers in Myanmar

open access: yesToxins, 2017
Asymptomatic carriers of toxigenic Staphylococcus aureus are potential source of diseases, including food poisoning. Toxigenic potential and genetic traits of colonizing S. aureus were investigated for 563 healthy food handlers in Myanmar. Carriage of S.
Meiji Soe Aung   +9 more
doaj   +1 more source

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