Results 21 to 30 of about 130,757 (289)

Effect of addition of dry distilled rose petals in the diet on the meat quality in entire male pigs [PDF]

open access: yesJournal of Central European Agriculture, 2021
The objective of this study was to assess the effect of addition of phytonutrients from dry distilled rose petals (DDRP) in the feed on the meat quality and boar taint of entire male pigs. A total of 30 male 146 days old pigs from Danube white breed with
Sonya Ivanova   +3 more
doaj   +1 more source

The effect of sex and slaughter weight on performance, carcass quality and gross margin, assessed on three commercial pig farms

open access: yesAnimal, 2020
Economic margins on pig farms are small, and changing slaughter weights may increase farm profitability. However, one can question if the optimal slaughter weight is the same for each sex.
A. Van den Broeke   +4 more
doaj   +1 more source

Evaluation of producing and marketing entire male pigs [PDF]

open access: yesNJAS: Wageningen Journal of Life Sciences, 2016
This paper presents the results of a research program that was aimed at evaluating: (1) sensory evaluation of meat from entire male pigs, (2) preventive measures to reduce boar taint prevalence, (3) accuracy of detection for boar taint, and (4) the relationship between farm management characteristics and levels of mounting and aggressive behaviour of ...
Backus, G.B.C.   +14 more
openaire   +1 more source

Review on keeping entire male pigs

open access: yes, 2023
The practice of surgical castration raises concerns regarding animal welfare. Raising entire or intact male pigs is an alternative to castration. In addition to offering an alternative to an aversive treatment, entire males offer several advantages in terms of improved feed efficiency, reduced feed intake and enhanced protein deposition.
Kongsted, Hanne, Patt, Antonia
openaire   +2 more sources

Farm and management characteristics associated with boar taint

open access: yesAnimal, 2013
Pig farms in the Netherlands producing boars have different levels of boar taint prevalence, as assessed by sensory evaluation with the human nose at the slaughter line.
C.P.A. van Wagenberg   +5 more
doaj   +1 more source

Early vaccination with Improvac®: effects on performance and behaviour of male pigs

open access: yesAnimal, 2012
The aim of this study was to investigate the effect of giving a two-dose regimen of gonadotropin-releasing hormone vaccine, Improvac® (Pfizer Ltd), earlier than currently recommended, on performance and behaviour of growing/finishing pigs.
K. Andersson   +3 more
doaj   +1 more source

Effect of the biological castration vaccine (Improvac®) on sex hormones and reproductive organs of pigs in Vietnam

open access: yesVeterinary Integrative Sciences, 2023
The Improvac® vaccine has been shown to improve growth performance, meat quality, and sexual behavior in swine herds in several countries. This study initially investigated the ability of this vaccine to control sex hormones and the development ...
Danh Cong Lai   +5 more
doaj   +1 more source

Modulation of porcine cytochrome P450 enzyme activities by surgical castration and immunocastration

open access: yesAnimal, 2009
The present study aimed to evaluate some cytochrome P450 metabolic enzyme activities in hepatic microsomes prepared from entire male pigs (uncastrated pigs), surgically castrated pigs and pigs immunized against gonadotropin-releasing hormone ...
G. Zamaratskaia   +3 more
doaj   +1 more source

Carcass Characteristics and Primal Pork Cuts of Gilts, Boars, Immunocastrates and Barrows Using AutoFOM III Data of a Commercial Abattoir

open access: yesAnimals, 2020
The surgical castration of male piglets as a routine procedure in modern pig production is facing increasing societal criticism. Pork production with boars and immunocastrates are available alternatives, but both have low market shares as it is so far ...
Kevin Kress   +4 more
doaj   +1 more source

Effect of feeding fermentable fibrerich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs [PDF]

open access: yes, 2008
Skatole, androstenone and other compounds such as indole cause boar taint in entire male pork. However, female pigs also produce skatole and indole. The purpose of this experiment was to minimise boar taint and increase overall impression of sensory ...
Byrne, D.V.   +6 more
core   +1 more source

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