Results 71 to 80 of about 31,220 (236)
Engineered the plant‐colonizing yeast Yarrowia lipolytica to produce and deliver double‐stranded RNAs targeting key genes of the gray mold fungus Botrytis cinerea produced a ‘living factory’ that continuously synthesizes and releases gene‐silencing molecules on plant surfaces, effectively suppressing the pathogen.
Mengjie Liu +5 more
wiley +1 more source
Genome‐wide copy‐number variation landscape highlights structural divergence across Puccinia hordei isolates and potentially links Cyp51 amplification to fungicide insensitivity. Summary Leaf rust, caused by Puccinia hordei, is a major barley disease worldwide.
Xiaohui Yu +6 more
wiley +1 more source
Ergosterol Concentration of Several Different Saccharomyces cerevisiae Yeast Strains [PDF]
Differences in the formation of ergosterol in yeast cells have been found amongst several wine yeast strains used in South Africa. A higher ergosterol content is generally accompanied by a faster fermentation rate and results in a shortening of ...
Maryke Strydom +5 more
core +1 more source
ABSTRACT The polar lipids in oat grains are crucial due to their biological functions, nutritional quality, potential use in food flavour and processing, the protection they provide against biotic and abiotic stresses, and their ability to act as cellular signalling molecules.
Syed Rehmat Ullah Shah +5 more
wiley +1 more source
Nitrogen source is a necessary nutrient factor in the process of mycelial growth and metabolite synthesis. To improve the yield of ergosterol, in the previous study, we used transcriptome technology to explore the difference in gene expression of ...
Miaomiao Wang +3 more
doaj +1 more source
Pinus‐derived membrane vesicles disrupt pathogenic metabolism in fungi
Needle‐derived vesicles from pine trees impair fungal metabolism and growth, offering a sustainable strategy to control pine pitch canker disease. Abstract Much of what we know about the biological impacts of vesicles (MVs) is derived from Arabidopsis thaliana.
S. Kunene +3 more
wiley +1 more source
Relation between ergosterol and various mycotoxins in different cheeses [PDF]
Thirteen different mostly consumed cheese samples were obtained from different provinces in Turkey and were investigated in terms of contents of ergosterol, patulin and Ochratoxin A (OTA).
Suat Batu +12 more
core +1 more source
Breast cancer is a prevalent malignancy affecting women globally, necessitating effective treatment strategies. This study explores the potential of ergosterol, a bioactive compound found in edible mushrooms, as a candidate for breast cancer treatment ...
Sunita Nilkhet +6 more
doaj +1 more source
Abstract Mushrooms are a ubiquitous and essential component in our biological environment and have been of interest to humans around the globe for millennia. Knowledge about mushrooms represents a prime example of cumulative culture, one of the key processes in human evolution.
Andrea Bender, Åge Oterhals
wiley +1 more source
Abstract Soil microbial carbon‐use efficiency (CUE) and biomass turnover have been identified as important drivers of biogeochemical processes; however, we lack a comprehensive understanding of the factors driving them. Here, we tested how multifactorial carbon (C), nitrogen (N), and phosphorus (P) amendments affect microbial CUE and biomass turnover ...
Christoph Rosinger +2 more
wiley +1 more source

