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Bioactive Compounds from Eruca sativa Seeds
Encyclopedia, 2022 Eruca sativa Miller (Brassicaceae) is an insect-pollinated diploid annual species which grows spontaneously in the entire Mediterranean basin from semi-arid to arid-hot conditions and is cultivated in Northern America, Europe, and Asia as either salad or
Eleonora Pagnotta +3 more
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Metabolite Profiling for Typization of “Rucola della Piana del Sele” (PGI), Eruca sativa, through UHPLC-Q-Exactive-Orbitrap-MS/MS Analysis [PDF]
Foods, 2023 In August 2020, the Eruca sativa cultivar “Rucola della Piana del Sele” obtained from the European Union the prestigious PGI (protected geographical indication) label, which certifies the uniqueness of its characteristics and increases its prestige both ...
Maria Assunta Crescenzi +3 more
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EDIS, 2003 This document provides an overview of arugula (Eruca sativa Mill.), detailing its description, uses, cultivation, and harvesting. Arugula, also known as roquette, is a low-growing annual with spicy, pungent leaves used in salads and as a potherb.
James M. Stephens
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Complete mitochondrial genome of Eruca sativa Mill. (Garden rocket). [PDF]
PLoS ONE, 2014 Eruca sativa (Cruciferae family) is an ancient crop of great economic and agronomic importance. Here, the complete mitochondrial genome of Eruca sativa was sequenced and annotated.
Yankun Wang +6 more
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Accumulation of Microcystin from Oscillatoria limnetica Lemmermann and Microcystis aeruginosa (Kützing) in Two Leafy Green Vegetable Crop Plants Lactuca sativa L. and Eruca sativa [PDF]
Plants, 2022 The use of contaminated water to irrigate crop plants poses a risk to human health from the bioaccumulation potential of microcystins (MCs) in the edible tissues of vegetable plants.
Asmaa Bakr +3 more
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Selenium treatment affected respiratory potential in Eruca sativa
Acta Agriculturae Slovenica, 2005 The effect of selenium on Eruca sativa Miller was studied. The flows of electrons in the photosynthetic apparatus and in the respiratory chain were measured in control plants and in plants obtained from selenium treated seeds. The potential and effective
Mateja GERM, Jože OSVALD
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Characterization of Polyphenol Oxidase from Eruca sativa
Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2023 Enzymatic browning reactions by polyphenol oxidases cause alteration of appearance, flavor and nutritive value of vegetables and fruits. It is one of the important problems for vegetables used as salads and causes lots of economic losses. In this study,
Sibel Kahraman, Negin Shabnam
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Micropropagation of Arugula Plant (Eruca sativa Mill.)
ISPEC Journal of Agricultural SciencesTissue culture, an essential technique in modern plant biology, offers promising avenues for the mass production of elite plant varieties for desirable traits.
Aisha ABDUL RAUF +2 more
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Tikrit Journal for Agricultural Sciences, 2022 The natural preservative for foods and juices are become mandatory required instead of artificial or chemical preservatives. That the main goal of our present study.
Rand Jassim +2 more
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The Effect of Eurca Saliva Alcoholic Extract in Decreasing the Induced Toxicity of Liver and Kidney in Mice [PDF]
Engineering and Technology Journal, 2013 This study is aimed to investigate the effect of ethanolic extract of Eruca Sativa leafs in liver and kidney enzymes of mice. Thirty male albino mice average weight 25gm were divided into 5 groups included group1 (normal diet), group2 (injected with ...
Suhad A. Ahmed +2 more
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