Results 11 to 20 of about 22,660 (178)
The Development of a Portable SPR Bioanalyzer for Sensitive Detection of Escherichia coli O157:H7
The purpose of this study was to develop a portable surface plasmon resonance (SPR) bioanalyzer for the sensitive detection of Escherichia coli O157:H7 in comparison with an enzyme-linked immunosorbent assay (ELISA).
Shun Wang +9 more
doaj +1 more source
Infection is a major problem mortality and morbidity in the world, a lot of an infection in the digestive tract is causes bacteria. The Escherichia coli O157 and Escherichia coli O157: H7 strains are bacteria that cause bloody diarrhea to death ...
Revi Juniar Nutrihidayah +2 more
doaj +1 more source
Isolation and identification of Escherichia coli O157:H7 isolated from Veal Meats and Butchers’ Shops in Mosul city, Iraq [PDF]
Escherichia coli (E. coli) O157:H7 is considered a significant food-borne microorganism that causes food poisoning infections in humans every year. E. coli O157:H7 has various virulence factors such as Shiga-toxin encoding (Stx1 and Stx2).
Shaker Othman +2 more
doaj +1 more source
A total of 96 stool samples were collected from children with bloody diarrhea from two hospitals in Baghdad. All samples were surveyed and examined for the presence of the Escherichia coli O157:H7 and differentiate it from other Non -Sorbitol Fermenting ...
Baghdad Science Journal
doaj +1 more source
Role of Musca domestica and Stomoxys calcitrans as a vector of Escherichia coli O157:H7 from different sites in Baghdad/ Iraq [PDF]
This study was designed to approve the roles of house fly (HF) Musca domestica and Stable fly (SF) Stomoxys calcitrans as a vector for Escherichia coli O157: H7.
Aseel M H Abed AL-Rhada
doaj
Outbreak of Escherichia coli O157 in Sweden
The Swedish Institute for Infectious Disease Control (Smittskyddsinstitutet - SMI) received no more than three reports of enterohaemorrhagic E. coli O157 infections (EHEC) each year from 1988 to 1994. About half of these were due to E. coli O157.
T, Ziese +4 more
openaire +2 more sources
Detection of Escherichia coli O157:H7 prevalence in foods of animal origin by cultural methods and PCR technique [PDF]
A total of 250 samples (50 each of beef, mutton and chicken and 50 samples each of beef swabs and mutton swabs) collected from various sources were subjected to PCR and cultural methods for the presence of Escherichia coli O157:H7. Primers for hlyA, stx1
Ch. Bindu Kiranmayi and N. Krishnaiah
doaj
Incidencia de Escherichia coli O157:H7 en heces de rumiantes lactantes con síndrome diarreico
Objetivo. Identificar Escherichia coli O157:H7 presente en heces diarreicas de rumiantes lactantes con síndrome diarreico y seguridad de ingesta de calostro. Materiales y métodos.
JOSE ALFREDO LARA DURAN +4 more
doaj +1 more source
Escherichia coli O157:H7 - An Emerging Pathogen in foods of Animal Origin [PDF]
Escherichia coli O157:H7 is an emerging public health concern in most countries of the world. E. coli O157:H7 was known to be a human pathogen for nearly 24 years. EHEC O157 infection is estimated to be the fourth most costly food borne disease in Canada
Ch. Bindu Kiranmayi +1 more
doaj
Background: Escherichia coli O157:H7 infection causes hemorrhagic colitis and is diagnosed based on symptoms such as cramps, stomach pain, and watery diarrhea.
Muhammad Musthafa Poyil +3 more
doaj +1 more source

