Functional Attributes and Anticancer Potentialities of Chico (Pachycereus Weberi) and Jiotilla (Escontria Chiotilla) Fruits Extract [PDF]
Mexico has a great diversity of cacti, however, many of their fruits have not been studied in greater depth. Several bioactive compounds available in cacti juices extract have demonstrated nutraceutical properties.
Luisaldo Sandate-Flores +10 more
doaj +6 more sources
Identificación de cambios histológicos en frutos de Escontria chiotilla para fundamentar indicadores de cosecha [PDF]
Escontria chiotilla (Weber) Rose. is a cactus tree growing in arid regions of Mexico that produces edible fruits consumed locally. Escontria chiotilla is characterized by the presence of bracts in the fruit pericarpel.
ESTHER AURORA RUIZ HUERTA
core +17 more sources
Validation of aqueous two-phase extraction method [PDF]
Nowadays, consumer interest in food with natural ingredients has increased. This need has led to the research of new sources and green extraction methods. Betalains are compounds responsible for giving color to cacti fruits.
Luisaldo Sandate-Flores +8 more
doaj +2 more sources
Evaluation of three methods for betanin quantification in fruits from cacti [PDF]
In México, production of cacti fruits has increased. These fruits have high concentration of betalains (pigments), and market has increased interest in food with natural ingredients.
Luisaldo Sandate-Flores +8 more
doaj +2 more sources
Measuring the shape of mortality across animals and plants: Alternatives to H entropy metrics reveal hidden type IV survivorship curves and associations with parental care at macro-ecological scales. [PDF]
We revisit the classic framework of survivorship curves and test whether commonly used entropy measures of these curves are appropriate for contemporary comparative analysis. We show that entropy measures are not appropriate for wide‐scale taxonomic analysis and that entropy measures may mask important macroecological patterns.
Healy K +3 more
europepmc +2 more sources
Scontria chiotilla (Cactacée): développement du fruit, maturation et indication du stade de récolte [PDF]
"Introduction. The edible fruit of jiotilla (Escontria chiotilla (Weber) Rose), a cactus endemic to Central Mexico, mature asynchronously and are characterized by the presence of bracts in the fruit peel (pericarpel).
Barbosa Martínez, Claudia +4 more
core +4 more sources
Mixed Cacti Orchards – A Horticultural Alternative for Mexican Semiarid Tropics [PDF]
Mexico has a great diversity of cacti, however, many of their fruits have not been studied in greater depth. Several bioactive compounds available in cacti juices extract have demonstrated nutraceutical properties. Two cactus species are interesting for their biologically active pigments, which are chico (Pachycereus weberi (J.
Heriberto Martínez López +2 more
core +2 more sources
Variabilidad genética y viabilidad de semillas de Escontria chiotilla y Stenocereus pruinosus (Cactaceae) conservadas ex situ y enterradas in situ en un matorral xerófilo en el Valle de Tehuacán [PDF]
Ex situ seed banks and soil seed banks (in situ) are fundamental for the maintenance and regeneration of plant populations and the study of these is basic to propose conservation strategies and ecological studies.
DAVID ALEJANDRO GUZMAN HERNANDEZ
core +3 more sources
Phytochemicals from Cactaceae family for cancer prevention and therapy. [PDF]
Cancer is a global health issue, increasingly prevalent and a leading cause of mortality. Despite extensive research, conventional treatments remain aggressive, often damaging healthy cells, and exhibit limited efficacy.
Orozco-Barocio A +5 more
europepmc +3 more sources
Phenology of Spondias tuberosa Arruda (Anacardiaceae) under different landscape management regimes and a proposal for a rapid phenological diagnosis using local knowledge. [PDF]
Lins Neto EM +4 more
europepmc +2 more sources

