Results 41 to 50 of about 319 (100)

Ct value comparison of CTAB and spot extraction of 37 positive samples after RT-qPCR.

open access: yes, 2016
The first chart represent ESFY 16S Ct values while the second chart shows DiSTA 18S (plant control) Ct values. On average, the spot method showed a 5.16 (p value = 2.8E-12) and 5.58 (p value = 1.3E-27) higher Ct values for ESFY 16S and DiSTA 18S assay ...
Carlo Poggi Pollini (844054)   +4 more
core   +1 more source

Influence of the distribution and infection rates of psyllids on the vectoring ability of European stone fruit yellows in Switzerland

open access: yes, 2015
BGPI : équipe 6International audienceEuropean stone fruit yellows (ESFY) is caused by the phytoplasma ‘Candidatus Phytoplasma prunorum’, which is transmitted from plant to plant by insects of the genus Cacopsylla.
Andrianjaka-Camps, Z.N.   +5 more
core   +1 more source

Susceptibility to European stone fruit yellows phytoplasma of new and old plum varieties.

open access: yes, 2010
The production losses associated with European stone fruit yellows (ESFY, 16SrX-B) phytoplasmas in Italian plum orchards reach up to 40% in Japanese plum.
S. Paltrinieri   +4 more
core   +1 more source

DNA and RNA contribution to detection.

open access: yes, 2016
Ct value comparison of DNA+RNA (RT-qPCR), DNA alone (qPCR) and RNA alone (RT-qPCR after DNase treatment) on 8 ESFY-positive samples extracted by either CTAB (a, b) or the spot method (c, d). ESFY 16S assay (a, c) detects ‘Ca. P. prunorum’ while DiSTA 18S
Carlo Poggi Pollini (844054)   +4 more
core   +1 more source

Molecular memory of <i>Flavescence dorée</i> phytoplasma in recovering grapevines. [PDF]

open access: yesHortic Res, 2020
Pagliarani C   +8 more
europepmc   +1 more source

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