Results 161 to 170 of about 64,691 (249)

World Englishes, applied linguistics, and air traffic control communication

open access: yesWorld Englishes, Volume 45, Issue 2, Page 292-308, June 2026.
Abstract Air traffic control (ATC) communication in international aviation is conducted in a variety often referred to as Aviation English. Based on an analysis of the Standards and Recommended Practices (SARPs) defined by the International Civil Aviation Organization (ICAO), two specialized sub‐registers of Aviation English are identified in previous ...
Markus Bieswanger
wiley   +1 more source

ENGLISH FOR SPECIFIC PURPOSES: NEEDS ASSESSMENT

open access: yesВестник Кемеровского государственного университета, 2015
The paper presents the needs assessment project for ESP course conducted in the framework of «E-teacher Scholarship program». The needs assessment included such aspects as target situation analysis, present situation analysis and context analysis.
A. S. Sarsenbayeva, M. S. Kulakhmetova
doaj  

Collocations of Basic Color Terms and Emotion Terms in Spanish Versus Chinese

open access: yesColor Research &Application, Volume 51, Issue 3, May/June 2026.
A corpus‐based analysis suggests that emotions are associated to colors differently in Spanish and Chinese, although differences are more quantitative than qualitative in nature. These results parallel findings in human participants and Large Language Models. ABSTRACT Emotions are internal states that can be difficult to describe verbally.
Mingshan Xu, Antonio Benítez‐Burraco
wiley   +1 more source

Sustainable Work and Employment in Social Care: New Challenges, New Priorities

open access: yesHuman Resource Management, Volume 65, Issue 3, Page 637-652, May/June 2026.
ABSTRACT Human Resource Management (HRM) research focused on social care is sparse. This gap is surprising given the scale of the social care workforce in many countries, its vital role in meeting the increasingly complex needs of vulnerable community groups, and the persistent challenges in recruiting and retaining staff.
Ian Kessler   +4 more
wiley   +1 more source

Advances in Wine Yeast Autolysis: Biochemical and Molecular Mechanisms, and the Release of Organic Compounds in White and Sparkling Wines—An Updated Review

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT Wine yeasts play a central role in alcoholic fermentation and significantly contribute to the sensory attributes of wines through cellular autolysis during lees aging (sur lie), especially in white wines. This process releases organic compounds that alter the wine's chemical and sensory profile.
José Ricardo Machado dos Santos   +1 more
wiley   +1 more source

EFFECTIVE TECHNIQUES IN ESP TEACHING AND LEARNING [PDF]

open access: yes, 2001
Lengeler, Bruno   +5 more
core   +1 more source

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