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Essential Fatty Acids

Nutrition & Food Science, 1972
Essential fatty acids are substances that an animal organism — which includes that of humans — needs for certain physiological and metabolic processes. This is almost a definition of vitamins, and they were indeed known as vitamin F in the early days, but the daily requirement of them is so much greater than that of vitamins that the name has lapsed ...
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Omega-3 Fatty Acids

Encyclopedia of Evolutionary Psychological Science, 2021
M. Hegde, A. Zanwar, Sharad P. Adekar
semanticscholar   +1 more source

The importance of the ratio of omega-6/omega-3 essential fatty acids.

Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie, 2002
A. Simopoulos
semanticscholar   +1 more source

Essential fatty acids

Nutrition Bulletin, 1985
SummaryFor a fatty acid to be an essential component of an animal's diet it must fulfil two criteria, namely (1) it cannot be synthesised in the body and (2) it, or a metabolic derivative, is necessary for normal growth and physiological integrity.
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ESSENTIAL FATTY ACIDS

The American Journal of the Medical Sciences, 1957
F M, HUNTER, W G, UNGLAUB
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ESSENTIAL FATTY ACID DEFICIENCY

British Medical Bulletin, 1981
J P, Rivers, T L, Frankel
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Effects of Non-essential Fatty Acids on Essential Fatty Acid Deficiency

The Journal of Nutrition, 1965
R B, Alfin-Slater   +3 more
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Dietary Fatty Acids

Encyclopedia of Behavioral Medicine, 2020
Brett Blockinwhite, Blockinmd
semanticscholar   +1 more source

Tumour fatty acid metabolism in the context of therapy resistance and obesity

Nature Reviews Cancer, 2021
Andrew J Hoy   +2 more
exaly  

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