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Ontogenetic and Environmental Variability of Hyssop (Hyssopus officinalis L.) Essential Oil Composition and Activity [PDF]

Plants
Hyssop is an aromatic plant containing essential oil, used in folk medicine, and also known as a popular spice and ornamental plant. Hyssop essential oil is commonly used in cosmetics, perfumes, alcoholic and non-alcoholic beverages, and food additives ...
Renata Nurzyńska-Wierdak
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Ruta Essential Oils: Composition and Bioactivities [PDF]

Molecules, 2021
Ruta L. is a typical genus of the citrus family, Rutaceae Juss. and comprises ca. 40 different species, mainly distributed in the Mediterranean region. Ruta species have long been used in traditional medicines as an abortifacient and emmenagogue and for the treatment of lung diseases and microbial infections.
Lutfun Nahar, Hesham R. El-Seedi, Shaden A. M. Khalifa, Majid Mohammadhosseini, Satyajit D. Sarker   +4 more
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Phenotypic Variations and Bioactive Constituents among Selected Ocimum Species

Plants, 2023
Basil (Ocimum species) represents an extraordinary group of aromatic plants that have gained considerable economic importance, primarily due to their essential oils, which have applications in medicine, culinary, and perfumery.
Sintayehu Musie Mulugeta, Zsuzsanna Pluhár, Péter Radácsi   +2 more
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Essential oil content and composition of aniseed [PDF]

Zbornik Matice Srpske za Prirodne Nauke, 2015
The field experiments were carried out during 2011 and 2012 in three localities in Vojvodina (Serbia) with the application of six different fertilizer regimes aimed at determining the content and composition of the aniseed essential oil.
Aćimović Milica G., Tešević Vele V., Todosijević Marina M., Oljača Snežana I., Dolijanović Željko K.   +4 more
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The component composition of the essential oil from Laurus nobilis L. unripe fruits harvested in Ukraine

Журнал органічної та фармацевтичної хімії, 2021
Aim. To study the qualitative composition and the quantitative content of the essential oil components from Laurus nobilis L. unripe fruits. Results and discussion. In the essential oil from Laurus nobilis L.
Irina Yu. Posohova, Olha P. Khvorost, Kateryna S. Skrebtsova, Yuliia A. Fedchenkova   +3 more
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Essential oil composition of hypericum atomarium boiss [PDF]

Hemijska Industrija, 2004
The essential oil of Hypericum atomarium Boiss. was analysed for the first time. Seven components were identified, accounting for 83.6% of the total oil.
Gudžić Branislav, Đorđević Siniša M., Nedeljković Jovan M., Šmelcerović Andrija A.   +3 more
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Bioprospecting of strawberry guava leaf essential oil in Caxias do Sul region, South Brazil

Pesquisa Agropecuária Gaúcha, 2022
The strawberry guava (Psidium cattleianum Sabine) is a fruit species native from South-Southeast Brazil whose leaf essential oil has potential for commercial uses due to its bioactive properties.
Wendel Paulo Silvestre, Luanna Mazzotti, Gabriel Fernandes Pauletti   +2 more
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Variations in the composition of essential oils of selected Artemisia species as a function of soil type [PDF]

Journal of the Serbian Chemical Society, 2021
Five Artemisia species (seven A. alba Turra samples and twelve samples of each four remaining species: A. absinthium L., A. annua L., A. vulgaris L. and A. scoparia Waldst.
Ickovski Jovana D., Jovanović Olga P., Zlatković Bojan K., Đorđević Milan M., Stepić Katarina D., Ljupković Radomir B., Stojanović Gordana S.   +6 more
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Analysis of the Antibacterial Properties of Compound Essential Oil and the Main Antibacterial Components of Unilateral Essential Oils

Molecules, 2023
Plant essential oils are widely used in food, medicine, cosmetics, and other fields because of their bacteriostatic properties and natural sources. However, the bacteriostatic range of unilateral essential oils is limited, and compound essential oil has ...
Anjiu Zhao, You Zhang, Feng Li, Lin Chen, Xingyan Huang   +4 more
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Lemongrass (Cymbopogon citratus) Essential Oil: Extraction, Composition, Bioactivity and Uses for Food Preservation – a Review

Polish Journal of Food and Nutrition Sciences, 2019
Lemongrass essential oil comes from the lemongrass plant ( Cymbopogon citratus ), which grows mainly in tropical and subtropical parts of the world. The prefix ‘lemon’ indicates its typical lemon-like odour, which is caused mainly by the presence of ...
Ewa Majewska, Mariola Kozłowska, Eliza Gruczyńska-Sękowska, Dorota Kowalska, Katarzyna Tarnowska   +4 more
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