Results 241 to 250 of about 124,299 (285)

Use of nanoemulsions of essential oils in the control of Clostridium sporogenes in mortadella

, 2018
Juliana Junqueira Pinelli
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Effects of drying methods on phenolic acids, flavonoids, and essential oils in three cultivars of <i>Artemisia Argyi</i>. [PDF]

Food Chem X
Ming J, Wu Y, Fu H, Zhang L, Du H, Huang B, Liu D.   +6 more
europepmc   +1 more source

Antifungal Efficacy of Selected Plant Essential Oils Against Clinical Canine Isolates <i>Malassezia pachydermatis</i>. [PDF]

Microorganisms
Čonková E, Váczi P, Malinovská Z.
europepmc   +1 more source

Seasonal and Regional Effects on the Yield and Bioactive Constituents of <i>Torreya nucifera</i> Essential Oils in South Korea. [PDF]

Plants (Basel)
Park C, Kim N, Park MJ.
europepmc   +1 more source

Insecticidal efficiency of selected essential oils against stored pests Sitophilus orzyae and Callosobruchus maculatus by using GC-MS analysis. [PDF]

Sci Rep
Revathy VS, Jacob AM, Binu N.
europepmc   +1 more source

Hydrocolloid-based stimuli-responsive nanofiber films: Precision-controlled release of essential oils for sustainable food packaging. [PDF]

Curr Res Food Sci
Yang T, Júnior LM, Vieira RP, Ananthi P, Li S, Raj K V A, Roy S, Xia G.   +7 more
europepmc   +1 more source

Thermal tool for evaluation of essential oils of Eucalyptus spp susceptible and resistant to Glycaspis brimblecombei attack.

, 2016
Ana Cláudia Silveira, M. Lazzarotto, Geisa Liandra de Andrade de Siqueira, Simone Rosa da Silveira Lazzarotto, Polyanna Silveira Hornung, M. Fernandes, Dalva Luiz de Queiroz, Oscar Miguel   +7 more
openalex   +1 more source

Molluscicidal potential of extracts and essential oils from plant species for controlling schistosomiasis transmission

Rayssa Maria Marques PINTO
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