Results 251 to 260 of about 192,226 (349)

Investigation of atypical microbial agents in patients with sterile pyuria. [PDF]

open access: yesAnn Clin Microbiol Antimicrob
Tanrıverdi ES   +3 more
europepmc   +1 more source

Mycotoxin management in the cereal supply chain: Advanced detection, detoxification, and smart packaging strategies

open access: yesJournal of the Science of Food and Agriculture, Volume 107, Issue 1, Page 39-52, 15 January 2027.
Abstract Mycotoxins remain a persistent threat to the safety and quality of cereal grains and other agricultural products, and their impact on human health continues to raise global concerns. In many situations, the practices traditionally used to control these toxins are no longer sufficiently effective. They can be costly, difficult to implement on a
Abolfazl Asqardokht‐Aliabadi   +2 more
wiley   +1 more source

Bromelain as the enzyme of the future: A global bibliometric mapping of its applications and emerging trends

open access: yesJournal of the Science of Food and Agriculture, Volume 107, Issue 1, Page 78-92, 15 January 2027.
Abstract INTRODUCTION Bromelain, a complex mixture of proteolytic enzymes primarily extracted from plants of the Bromeliaceae family, has gained prominence because of its broad industrial applicability, particularly in the food, pharmaceutical and cosmetic sectors.
Genésio José da Silva Neto   +6 more
wiley   +1 more source

Soil microbial diversity: The hidden wealth of sustainable farming

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 4, December 2026.
Abstract Soil harbors diverse microbial communities that are fundamental to soil health and agricultural sustainability. Despite their ecological and agronomic importance, these communities remain underutilized as biological resources for improving crop production.
Mohan Singh Rana   +6 more
wiley   +1 more source

De novo production of mandelic- and 3-phenyllactic acid from lignocellulosic feedstock through Phlebia radiata IBWF-87241. [PDF]

open access: yesMicrob Cell Fact
Dulaj A   +8 more
europepmc   +1 more source

Integrated Metabolic and Transcriptomic Profiles Furnish Insights to Flavonoid Variation in Dendrobium officinale From Different Areas in China

open access: yeseFood, Volume 7, Issue 6, December 2026.
Zhejiang‐sourced D. officinale exhibits superior flavonoid content. Integrated metabolomic and transcriptomic analyses reveal key genes regulating flavonoid biosynthesis, elucidating the geographical impact on quality. ABSTRACT Dendrobium officinale (D.
Ziying Wang   +6 more
wiley   +1 more source

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