Results 61 to 70 of about 5,183 (223)

A review of the postharvest biochemical, biophysical and biological properties of 61 cultivars of North American pawpaw (Asimina triloba) fruit

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 1968-1980, 15 March 2026.
Abstract Fruit from the North American pawpaw (Asimina triloba) is unfamiliar to many as a food crop and botanically unusual because it is the northernmost genus and only temperate member of the tropical Annonaceae family. It is the largest edible fruit native to North America.
Robert G. Brannan
wiley   +1 more source

Effect of Different Doses of Ethephon on Vegetative Characters, Sex Expression and Yield of Cucumber [Cucumis Sativus] In Rainas Municipality, Lamjung, Nepal

open access: yesTurkish Journal of Agriculture: Food Science and Technology
This study was carried out at the research field of Rainas Municipality, lamjung, Nepal from February to June 2022. It was conducted to evaluate the effect of different doses of ethephon on vegetative character, sex expression and yield of cucumber.
Peshal Khatiwada   +4 more
doaj   +1 more source

Changes in Nutrient Components and Digestive Enzymatic Inhibition Activities in Soy Leaves by Ethephon Treatment

open access: yesPlants, 2023
In this study, the high isoflavone-enriched soy leaves (IESLs) were manufactured by treating with the chemical inducer ethephon, a plant growth regulator, to confirm changes in the properties of soy leaves (SLs), which are underutilized.
Ji Ho Lee   +9 more
doaj   +1 more source

Response of Creeping Bentgrass to Nitrogen and Ethephon [PDF]

open access: yesHortScience, 2005
Ethephon is an effective growth retardant for suppressing Poa annua (L.) seedheads in creeping bentgrass putting greens; however, ethylene induction may cause bentgrass leaf chlorosis, reduced rooting, and quality decline.
Patrick E. McCullough   +2 more
openaire   +1 more source

Effects of ethephon and urea on the morphology and productivity of maize (Zea mays L.)

open access: yes, 1982
Ethephon é um regulador vegetal capaz de liberar etileno, que por sua vez atua como um retardador de crescimento por inibir o transporte de auxinas. A uréia pode incrementar o efeito do ethephon ou exercer um efeito oposto como fonte de nitrogênio. Estes
Castro, Paulo R.C.
core   +1 more source

Ethephon Promotes Sprouting and Increases Vigor in Yam Seed‐Tubers

open access: yesNew Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 1, March 2026.
The yam (Dioscorea alata L.) is of social and economic relevance for small farmers in Northeast Brazil, but its cultivation is hindered by the low quality of propagative material and a long dormancy period exceeding 90 days. This study evaluated the effect of Ethephon doses and different tuber segments of the São Tomé variety on sprouting and seedling ...
Lucas Kennedy Silva Lima   +4 more
wiley   +1 more source

Evaluation of the genotoxicity of commercial formulations of ethephon and ethephon+cyclanilide on Allium cepa L. root meristematic cells

open access: yesCaryologia, 2017
Cytogenotoxic effects of a commercial formulation of ethephon (ETF) and a commercially formulated mixture of ethephon+cyclanilide (ETF+CYC), which are used as plant growth regulators (PGRs) in mode...
Ayşe Yavuz Kocaman, Eriş Kılıç
openaire   +1 more source

Structural analysis of the NifL‐NifA complex reveals the molecular basis of anti‐activation of nitrogen fixation gene expression in Azotobacter vinelandii

open access: yesThe FEBS Journal, Volume 293, Issue 6, Page 1643-1663, March 2026.
Understanding the molecular basis of nitrogen fixation is essential for engineering bacteria that fulfill the nitrogen demand of crop plants, reducing our reliance on synthetic nitrogen fertilizers. The bacterial two‐component system comprising the anti‐activator protein (NifL) and the Nif‐specific transcriptional activator (NifA) controls the nitrogen
Marcelo Bueno Batista   +6 more
wiley   +1 more source

Ethephon Time of Immersion and Concentration on ‘Carabao’ Mango Postharvest Ripening [PDF]

open access: yesBrazilian Archives of Biology and Technology
Mangoes are worldwide consumed fruits providing health benefits due to flavonoids content. Nevertheless, its quality may be affected along the supply chain and then ripening strategies after harvest must be optimized.
Júlia Scherer Santos   +6 more
doaj   +1 more source

Ethephon no raleio de tangerinas 'Ponkan' Ethephon in 'Ponkan' mandarin thinning

open access: yesCiência Rural, 2009
Este trabalho foi realizado com o objetivo de avaliar o efeito do ethephon sobre o raleio químico das frutas de tangerineira "Ponkan". O ethephon foi aplicado nas tangerineiras em dois estádios de desenvolvimento das frutas: um e dois cm de diâmetro, sendo testadas quatro concentrações: 0,0; 100; 200 e 400mg L-1. Foram utilizadas três plantas úteis por
Ramos, José Darlan   +5 more
openaire   +2 more sources

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