Results 61 to 70 of about 5,071 (176)
The vaginal microbiota has importance in preserving vaginal health and defending the host against disease. The advent of new molecular techniques and computer science has allowed researchers to discover microbial composition in depth and associate the ...
Antonio Barrientos-Durán +4 more
semanticscholar +1 more source
Nutrition is one of the most influential environmental factors in both taxonomical shifts in gut microbiota as well as in the development of type 2 diabetes mellitus (T2DM).
S. Hamamah, Oana C Iatcu, M. Covașă
semanticscholar +1 more source
How to feed your microbiome? The role of dietary fibres in shaping microbiome and host health [PDF]
Feeding our microbiome involves understanding the complex interactions between diet and diverse microbial communities residing in the human gut. The gut microbiota plays a crucial role in maintaining health, and its composition can be influenced by ...
K. I. Ilkei, S. Jakab-Kodácz, Gy. Mara
doaj +1 more source
During eubiosis, considered to be a healthy vaginal state unique to each woman, lactic acid (LA)-producing vaginal microbiota (VMB) strongly acidify the vagina primarily with LA, to an average pH ~3.5.
Aldunate, Muriel (3795745)
core +1 more source
Gut microbiota dysbiosis in the inflammatory pathogenesis of diabetic retinopathy
This graphical abstract illustrates how gut dysbiosis drives diabetic retinopathy through the gut‐retina axis, a process unfolding in three interconnected stages. First, in the gut, a decrease in beneficial bacteria and an increase in pro‐inflammatory taxa compromise the intestinal barrier, causing a “leaky gut” that allows LPS to translocate into the ...
Junyan Hu, Jingxiang Zhong
wiley +1 more source
Eubiosis and dysbiosis: the two sides of the microbiota [PDF]
The microbial ecosystem of the gastrointestinal tract is characterized by a great number of microbial species living in balance by adopting mutualistic strategies. The eubiosis/dysbiosis condition of the gut microbiota strongly influences our healthy and
Gagliardi, Antonella +10 more
core
ABSTRACT Among bacteria that are associated with the development and/or exacerbation of allergic/atopic diseases, several have been described to produce IgE‐binding components. However, only one bacterial protein, Bac s 1, is currently listed in the official database of the World Health Organization/International Union of Immunological Societies (WHO ...
Uta Jappe +24 more
wiley +1 more source
Background and Purpose Modifying the brain–gut–microbiota axis has emerged as a promising therapeutic strategy against Alzheimer's disease (AD). Whether rifaximin, a non‐absorbed and non‐systemic antibiotic, can be applied to the treatment of AD remains unexplored.
Di Wu +7 more
wiley +1 more source
Four Haylages, One Metabonome: Defining Diet Driven Metabolic Shifts in Ponies
ABSTRACT Haylage is widely fed to all categories of stabled horses across Europe and New Zealand. Haylage can vary from high energy nutrient dense forage to low energy highly fibrous fodder, yet little is known about the impact different haylages have on metabolism in horses.
Meriel Moore‐Colyer +2 more
wiley +1 more source
Impact of protein intake in older adults with sarcopenia and obesity:A gut microbiota perspective [PDF]
The continuous population increase of older adults with metabolic diseases may contribute to increased prevalence of sarcopenia and obesity and requires advocacy of optimal nutrition treatments to combat their deleterious outcomes.
Konstantinos Prokopidis +11 more
core +1 more source

