Oxidative stability of krill oil (Euphausia superba)
Krill oil has been reported in many studies to have high oxidative stability when evaluated by peroxide value (PV) and anisidine value (AV). However, recent studies have shown that other compounds than primary and secondary oxidation products are formed when krill oil is exposed to oxidative conditions.
Lu, Henna Fung Sieng +6 more
openaire +1 more source
Availability to predators and a size structure of the Antarctic krill Euphausia superba in the 48.1 CCAMLR subarea. [PDF]
Panasiuk A +2 more
europepmc +1 more source
Influence of individual state on swimming capacity and behaviour of Antarctic krill Euphausia superba [PDF]
Magnus L. Johnson, GA Tarling
openalex +1 more source
Antarctic Krill Euphausia superba Oil Supplementation Attenuates Hypercholesterolemia, Fatty Liver, and Oxidative Stress in Diet-Induced Obese Mice. [PDF]
Choi JH, Park SE, Kim S.
europepmc +1 more source
Variability in brood size and female length of Euphausia pacifica among three populations in the North Pacific [PDF]
Jaime Gómez‐Gutiérrez +3 more
openalex +1 more source
Size selection of Antarctic krill (Euphausia superba) in a commercial codend and trawl body
B. Herrmann, L. Krag, B. Krafft
semanticscholar +1 more source
Identification of Potential Hazards Associated with South Korean Prawns and Monitoring Results Targeting Fishing Bait. [PDF]
Kang G +10 more
europepmc +1 more source
Grazing by Antarctic krill Euphausia superba on Phaeocystis antarctica: an immunochemical approach [PDF]
KL Haberman +5 more
openalex +1 more source

