Results 151 to 160 of about 8,480 (214)
Some of the next articles are maybe not open access.

Extraction, identification, and molecular mechanisms of α-glucosidase inhibitory peptides from defatted Antarctic krill (Euphausia superba) powder hydrolysates.

International Journal of Biological Macromolecules
The objective of this study was to explore the potential of Antarctic krill-derived peptides as α-glucosidase inhibitors for the treatment of type 2 diabetes.
Kewei Zheng   +9 more
semanticscholar   +1 more source

Antarctic Krill (Euphausia superba) Oil: A Comprehensive Review of Chemical Composition, Extraction Technologies, Health Benefits, and Current Applications.

Comprehensive Reviews in Food Science and Food Safety, 2019
Antarctic krill (Euphausia superba) oil has been receiving increasing attention due to its nutritional and functional potentials. However, its application as a novel food ingredient has not yet been fully explored.
Dan Xie   +6 more
semanticscholar   +1 more source

Pygoscelis penguin diets on King George Island, South Shetland Islands, with a special focus on the krill Euphausia superba

Antarctic Science, 2020
In the krill-based ecosystem of the Antarctic, fluctuations in the distribution and abundance of Euphausia superba may have strong impacts on predator populations; thus, it is crucial to observe the feeding ecology of Antarctic predators, especially in ...
A. Panasiuk   +3 more
semanticscholar   +1 more source

Feeding of the Antarctic Krill Euphausia Superba

Journal of Crustacean Biology, 1984
ABSTRACT Measurements of rates of feeding indicate that Euphausia superba can feed on particles ranging from nanophytoplankton to macrozooplankton; a typical animal of 120 mg dry weight processes about 450 ml water per h and ingests at a maximum about 10% of its body carbon per day.
Carl M. Boyd   +2 more
openaire   +1 more source

Aspects of Schooling in Euphausia Superba

Journal of Crustacean Biology, 1984
ABSTRACT Divers observed schools of Euphausia superba off the South Shetland Islands and in Gerlache Strait near the Antarctic Peninsula. Euphausiids almost always occurred within the confines of dense schools swimming in one direction. Schools formed an infinite variety of shapes but usually were narrow in at least one dimension, so that individuals ...
openaire   +1 more source

Eight antihypertensive peptides from the protein hydrolysate of Antarctic krill (Euphausia superba): Isolation, identification, and activity evaluation on human umbilical vein endothelial cells (HUVECs).

Food Research International, 2019
In this report, eight antihypertensive peptides were isolated from protein hydrolysate of Antarctic krill (Euphausia superba) using ultrafiltration and chromatography consecutively, and their sequences were identified as Trp-Phe, Tyr-Arg-Lys-Glu-Arg, Tyr-
Yu-Qin Zhao   +4 more
semanticscholar   +1 more source

Lipids in Euphausia superba

1995
Aspects of the life history and overwintering survival strategies of Antarctic krill (Euphausia superba) were interpreted through analyses of lipid class, fatty acid and sterol content, and composition. Both laboratory and field studies were undertaken to provide information on the biochemical and physiological consequences of starvation, on dietary ...
openaire   +1 more source

DNA as a Dietary Biomarker in Antarctic Krill, Euphausia superba

Marine Biotechnology, 2006
The diet of Antarctic krill (Euphausia superba) has been studied using a variety of techniques, but current methods still suffer from problems that are difficult to solve. This study examined an alternative approach utilizing DNA as a prey biomarker.
A J, Passmore   +5 more
openaire   +2 more sources

Flexibility in Antarctic krill Euphausia superba decouples diet and recruitment from overwinter sea-ice conditions in the northern Antarctic Peninsula

, 2020
Winter sea-ice conditions are considered important for Antarctic krill Euphausia superba survival and recruitment, yet few broad-scale longitudinal studies have examined the underlying relationships between winter conditions and krill recruitment.
J. Walsh, C. Reiss, G. Watters
semanticscholar   +1 more source

Effect of chitosan coatings incorporated sodium phytate on the shelf-life of Antarctic krill (Euphausia superba).

International Journal of Biological Macromolecules, 2020
Chitosan is a preservative with potent antibacterial activity, and sodium phytate has antioxidant activity and potent ion chelating ability. The present work aimed to explore the effects of chitosan coating combined with sodium phytate (0.1% sodium ...
Bing Liu, Sai-kun Pan
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy