Results 51 to 60 of about 447 (162)

[Retracted] Microbial Ecology of Anaerobic Digesters: The Key Players of Anaerobiosis

The Scientific World Journal, Volume 2014, Issue 1, 2014., 2014
Anaerobic digestion is the method of wastes treatment aimed at a reduction of their hazardous effects on the biosphere. The mutualistic behavior of various anaerobic microorganisms results in the decomposition of complex organic substances into simple, chemically stabilized compounds, mainly methane and CO2. The conversions of complex organic compounds
Fayyaz Ali Shah, Qaisar Mahmood, Mohammad Maroof Shah, Arshid Pervez, Saeed Ahmad Asad, C. Cameselle, G. Sen   +6 more
wiley   +1 more source

In vitro digestibility of Urochloa decumbens inoculated with fungi isolated from the gastrointestinal tract of sheep

Annals of Applied Biology, Volume 187, Issue 2, Page 280-289, September 2025.
The forage digestibility decreases in the dry season. Fungus isolates from the gastrointestinal tract of healthy sheep were evaluated. Aspergillus terreus isolate was identified by analysis of rDNA and encoding β‐tubulin gene and Trichoderma longibrachiatum was identified by analysis of rDNA and elongation factor 1‐α gene. The T.
Claudio Eduardo Silva Freitas, Mara Lúcia Albuquerque Pereira, Higor Alexandre Rodrigues Maia, Angélica Alves De Moura Freitas, Herymá Giovane De Oliveira Silva, Fernando Santos Magaço, Vera Lúcia Dos Santos, Aline Daniela Lopes Júlio, Felipe Gomes Da Silva, Luciana Castro Geraseev, Eduardo Robson Duarte   +10 more
wiley   +1 more source

Effect of Exogenous Fibrolytic Enzymes Supplementation or Functional Feed Additives on In Vitro Ruminal Fermentation of Chemically Pre-Treated Sunflower Heads

Agriculture, 2022
This study aims to provide possible utilization of sunflower head byproduct (SFH) as a feedstuff by implementing chemical pretreatments (4% sodium hydroxide (SFHNaOH) or 4% urea (SFHurea) and supplementation with either exogenous fibrolytic enzymes (EFE)
Jihene Jabri, Hajer Ammar, Khalil Abid, Yves Beckers, Héla Yaich, Atef Malek, Jamel Rekhis, Amr Salah Morsy, Yosra Ahmed Soltan, Walid Soufan, Mohamad Isam Almadani, Mireille Chahine, Mario E. de Haro Marti, Mohammad K. Okla, Mohamed Kamoun   +14 more
doaj   +1 more source

Recycling Agricultural Waste: Sustainable Solutions for Enhancing Livestock Nutrition

Veterinary Medicine and Science, Volume 11, Issue 3, May 2025.
The increasing demand for sustainable agricultural practices prompts a reevaluation of feeding strategies in ruminant nutrition. Agricultural waste, often viewed as a by‐product, presents a promising opportunity to enhance the sustainability of livestock production systems.
Mohsen Kazemi
wiley   +1 more source

The Regulation of Inflammatory Mediators in Acute Kidney Injury via Exogenous Mesenchymal Stem Cells

Mediators of Inflammation, Volume 2014, Issue 1, 2014., 2014
Acute kidney injury (AKI) remains to be an independent risk factor for mortality and morbidity. Inflammation is believed to play a major role in the pathophysiology of AKI. Exogenous mesenchymal stem cells (MSCs) are now under extensive investigation as a potential therapy for AKI. Various preclinical studies indicated the beneficial effects of MSCs in
Tao Du, Ying-Jian Zhu, Ronald Gladue
wiley   +1 more source

Synergistic Effects of Exogenous Lactobacillus plantarum and Fibrolytic Enzymes on Fermentation Quality, Fiber Degradation, and In Vitro Digestibility of Napiergrass (Pennisetum purpureum) Silage

Agronomy
This experiment aimed to evaluate the effects of exogenous L. plantarum, fibrolytic enzymes, and their combination on fermentation quality, structural carbohydrate components, and in vitro dry matter digestibility (IVDMD).
Dong Dong, Lei Zhang, Jie Zhao, Zhihao Dong, Junfeng Li, Tao Shao   +5 more
doaj   +1 more source

Do fibrolytic, proteolytic and amylolytic enzymes influence the in vitro fermentation characteristics of forage?

Semina: Ciências Agrárias, 2018
The effects of increasing doses of three exogenous enzymes preparations with fibrolytic activity (FIB - 0, 0.6, 1.2, 1.8, and 2.4 mg mL-1liquid volume incubated), amylolytic activity (AMZ - 0, 0.05, 0.10, 0.15, and 0.20 mg mL-1liquid volume incubated ...
Lucien Bissi da Freiria, Joanis Tilemahos Zervoudakis, Nelcino Franciso de Paula, Luciano da Silva Cabral, Luis Orlindo Tedeschi, Pedro Ivo José Lopes da Rosa e Silva, Alan Carlos Barboza Melo, Adriano Jorge Possamai   +7 more
doaj   +1 more source

Effect of Fibrolytic Enzymes and Regrowth Ages on Fermentation Profile and Nutrient Composition of Mombasa Grass and Elephant Grass Silages

Grass and Forage Science, Volume 80, Issue 2, April-June 2025.
ABSTRACT Two experiments were carried out to evaluate whether the addition of cellulase and/or xylanase enzymes interacts with regrowth age (RA) in mombasa grass (Megathyrsus maximus) and elephant grass cv. BRS Capiaçu (Cenchrus purpureus) to alter nutritive composition and fermentation profile. Mombasa and elephant grass plots were mowed and harvested
Gabriel Ferreira de Lima Cruz, Odilon Gomes Pereira, Wagner Sousa Alves, Rafael Lelis de Freitas, Edson Mauro Santos, João Luiz Pratti Daniel, Evan Cole Diepersloot, Luiz Felipe Ferraretto, Karina Guimarães Ribeiro   +8 more
wiley   +1 more source

Inclusion of different exogenous fibrolytic enzymes to dry jowar fodder and their effect on in vitro total gas production [PDF]

Veterinary World, 2013
Aim: Our objective was to estimate in-vitro gas production from dry jowar fodder added with differentconcentrations of exogenous fibrolytic enzymes (EFEs) like neutral cellulase and fungal xylanase.Materials and Methods: 34 different samples of dry jowar
S.H. Sipai, K.S. Dutta, H.H. Savsani, K.S. Murthy, P.H. Vataliya, J.A. Chavda, A.P. Gajera   +6 more
doaj   +1 more source

Effects of exogenous amylolytic or fibrolytic enzymes inclusion on in vitro fermentation of lactating dairy cow diets in a dual-flow continuous-culture system

Journal of Dairy Science, 2023
: The objective of this study was to determine the effects of including exogenous amylolytic or fibrolytic enzymes in a diet for high-producing dairy cows on in vitro ruminal fermentation.
J.R. Vinyard, A. Ravelo, E. Sarmikasoglou, H.F. Monteiro, J.A. Arce-Cordero, M.L. Johnson, B.C. Agustinho, R.R. Lobo, M.G. Yungmann, A.H.R. Winter, L.M. Gilbertsen, M.N. Mills, M. Soltis, L.G. Ghizzi, J.O. Gusmão, L.F. Ferraretto, A.P. Faciola   +16 more
doaj   +1 more source