Results 11 to 20 of about 5,365,907 (260)

ASSESSMENT OF SMALLHOLDER FARMERS’ VULNERABILITY TO CLIMATE CHANGE IN OGUN STATE, NIGERIA [PDF]

Russian Journal of Agricultural and Socio-Economic Sciences, 2020
This study investigated the assessment of smallholder farmers’ vulnerability to climate change in Ogun State, Nigeria. A multi-stage sampling technique was used to select 150 farmers in the agricultural zones of Abeokuta, Ijebu and Ilaro.
Fatoki O.A., Adesope A.A., Awe F., Oguntoye T.O., Arowolo O.V.   +4 more
doaj   +1 more source

Incidence and Occurrence Pattern of Viruses in Lilies (Lilium spp.) on Jeju Island

Research in Plant Disease, 2019
To investigate the incidence status of lily viruses on Jeju island, lily samples were collected from 2015 to 2018 and examined for virus infection using reverse transcription polymerase chain reaction. Of the viral infections, mixed and single infections
Hyo Jeong Kim, Jeong Heub Song, MinA Song, Kwang Ju Lee, Yoon Jeong Ko, Jeong Hoon Park, Young Taek Yang, Tae Hyeon Heo   +7 more
doaj   +1 more source

Evaluation of Fire Blight Resistance in Apple Rootstocks Using Artificial Inoculation of Erwinia amylovora in In Vitro Cultured Plantlets and Acclimatized Seedlings [PDF]

Research in Plant Disease
Fire blight, caused by Erwinia amylovora, is a destructive bacterial disease affecting over 200 species in the Rosaceae family, including economically significant crops such as apple, pear, apricot, and plum.
Se Eun Yoo, Young Hee Kwon, Min Jeong Lee, Ji Yoon Yoo, Kyeong Hee Lee, Ju-Hyoung Kim, Daeil Kim   +6 more
doaj   +1 more source

Effect of Different Nitrogen Doses on the Storage Proteins and Palatability of Rice Grains of Primary and Secondary Rachis Branches

Plant Production Science, 2012
The effects of applied nitrogen (N) doses on crude protein and amylose accumulation in rice grains on primary and secondary rachis branches and their palatability were examined. The crude protein content of rice grains on both primary (PRB) and secondary
Young-Ju Song, In-Young Choi, Praveen Kumar Sharma, Chan-Ho Kang   +3 more
doaj   +1 more source

Suppression of Powdery Mildew Using the Water Extract of Xylogone ganodermophthora and Aqueous Potassium Phosphonate Solution on Watermelon under Greenhouse Conditions

Research in Plant Disease, 2015
Xylogone ganodermophthora (Xg) is an ascomycetous fungus that causes yellow rot on cultivated Ganoderma lucidum. Previously, we reported in vitro antifungal activities of a Xg culture extract against several watermelon pathogens.
Hyo-Jung Kang, Youngsang Kim, Taeil Kim, Taek Ku Jeong, Chong U Han, Sang Young Nam, Ik-Jei Kim   +6 more
doaj   +1 more source

Farmers’ Perception of the Effects of Climate Change and Coping Strategies in Three Agro-Ecological Zones of Nigeria

Journal of Agricultural Extension, 2010
The study assessed farmers perception of the effects of climate change and coping strategies in three agro-ecological zones of Nigeria. Three agro-ecological zones namely Middle-Belt, North-Central and North–East were purposively selected and one LGA ...
E B Tologbonse, S J Auta, T D Bidoli, M M Jaliya, R O Onu, F O Issa   +5 more
doaj   +4 more sources

Occurrence of Jujube Witches’ Broom Disease and Control Efficacy of Trunk Injection with Oxytetracycline in Boeun Area from 2018 to 2019

Research in Plant Disease, 2020
Jujube witches’ broom (JWB) disease is a high-risk plant disease that occurred on and devastated jujube orchards throughout South Korea in the 1950s. Recently, as the jujube cultivation area has been significantly increased nationwide, we investigated ...
Hyo-Jung Kang, Seonghui Choe, Kyeong Hee Lee, Heesoon Park, Ha Kyung Oh, Seongkyun Lee, Hyunman Shin   +6 more
doaj   +1 more source

Biological Control of White Rot in Garlic Using Burkholderia pyrrocinia CAB08106-4

Research in Plant Disease, 2013
White rot caused by Sclerotium cepivorum was reported to be severe soil-born disease on garlic. Disease progress of white rot of garlic (Allium sativum L.) was investigated during the growing season of 2009 to 2011 at Taean and Seosan areas.
Kwang Seop Han, Soo Sang Hahm, Ki Heung Hong, Jong Tae Kim, Buyng Ryun Kim, Chang Kook Chung, Yun Gyu Nam, Seung Hun Yu, Jae Eul Choi   +8 more
doaj   +1 more source

First Report of Two Colletotrichum Species Associated with Bitter Rot on Apple Fruit in Korea – C. fructicola and C. siamense

Mycobiology, 2018
Bitter rot caused by the fungal genus Colletotrichum is a well-known, common disease of apple and causes significant yield loss. In 2013, six fungal strains were isolated from Fuji apple fruits exhibiting symptoms of bitter rot from Andong, Korea.
Myung Soo Park, Byung-Ryun Kim, In-Hee Park, Soo-Sang Hahm   +3 more
doaj   +1 more source

Development of Sequential Sampling Plan for Bacterial Leaf Blight of Garlic by Cluster Sampling

Research in Plant Disease, 2015
Bacterial leaf blight caused by Pseudomonas syringae pv. porri is one of the major bacterial diseases of garlic (Allium sativum). In South Korea, the disease has only been observed in garlic-growing regions of Jeju island.
Jeong Heub Song, Cheol Joon Yang, Hong Sik Shim, Chang Sook Jwa   +3 more
doaj   +1 more source