Results 231 to 240 of about 140,375 (300)

Polysaccharides from <i>Asparagus officinalis</i> L.: phytochemistry, health benefits, biomedical, and food industry applications. [PDF]

Front Pharmacol
Wu L, Bi H, Zhang M, Xu X, Wang M.
europepmc   +1 more source

Development of Technology for Obtaining Extracts from Powdered Herbs and Their Use in Culinary Products and Dishes. [PDF]

Molecules
Zhumaliyeva G, Chomanov U, Kenenbay G, Boribay A, Zhomartkyzy T.   +4 more
europepmc   +1 more source

Fruit Seeds with Functional Applications: From Food Waste to Potential Uses. [PDF]

Molecules
Fernandes DS, Ferreira Neto GM, Galiciani GG, Ferreira RDS, Santana LF, Hiane PA, do Nascimento VA, Pott A, Guimarães RCA, Freitas KC.   +9 more
europepmc   +1 more source

Sustainable feed processing methods to enhance growth and digestibility in freshwater aquaculture: A review. [PDF]

Anim Nutr
Hidir A, Aaqillah-Amr MA, Abdul Rahim KA, Azra MN, Ma H, Shapawi R, Noordin NM, Ikhwanuddin M.   +7 more
europepmc   +1 more source

Evaluating the nutritional and economic potential of defatted algae cake in aquaculture: A review. [PDF]

Anim Nutr
Mohamad A, Md Yasin IS, Zamri AS, Azzam-Sayuti M, Nazarudin F, Ismail A, Zahaludin AD, Yahya L, Bakri FA, Borhan N, Wong C.   +10 more
europepmc   +1 more source

Extraction and processing of Indian Okra fibre for Industrial bio-packaging

Indian Journal of Fibre & Textile Research
openaire   +1 more source