Results 31 to 40 of about 108,193 (189)
The Economic History Review, Volume 78, Issue 4, Page 1068-1087, November 2025.Abstract Sustained long‐distance trade in the early modern era necessitated institutional mechanisms capable of solving three interrelated challenges: the need to mobilize an unprecedented volume of capital and to lock it in for long periods of time, ways of mitigating the principal–agent problem across continents, and methods to internalize and ...
Juan José Rivas Moreno
wiley +1 more source
Uso potencial de extractos de liquenes nativos como tratamiento alternativo en la preservacion de madera de Pinus radiata D. Don. [PDF]
, 2006 71 p.Este estudio nace de la inquietud de buscar nuevas alternativas para preservar madera, a las actualmente utilizadas. Para esto, se utilizó como preservante, para la madera de Pinus radiata D.
Pereira Riquelme, Iris (Prof. Guía) +2 more
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The Journal of Latin American and Caribbean Anthropology, Volume 30, Issue 2, June 2025.ABSTRACT This article analyzes the different expressions of authenticity, fidelity, and genuineness surrounding the Mexican culinary scene in New York. On the one hand, self‐identified Mexicans express sensory and memory nostalgia during the production and consumption of foods they recognize as their own.
Axel G. Elías Jiménez
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Sex and Prisons: Women and Spanish Penitentiary Reform, 1787‐1808
Journal for Eighteenth-Century Studies, Volume 42, Issue 4, Page 501-517, December 2019., 2019 Abstract Whereas prisons had previously been thought of as transitory places for those awaiting trial, the new prison system aimed at the reformation of convicts. In Spain the first organisation set up to improve prison conditions was the Señoras de las Cárceles. This article shows how the Señoras attempted to erase the sexual aspect of women's prisons
Elena Serrano
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Revista Mexicana de Ciencias Forestales, 2018 En México los pinos constituyen el grupo de coníferas que sustenta la industria forestal, tanto en su aspecto maderable como no maderable; en este último sobresale el aprovechamiento de la resina.
Rosa María Iñíguez Guillén +5 more
doaj +1 more source
Control sustentable poscosecha: extractos de Larrea cuneifolia mediados por nades frente a Botrytis cinerea [PDF]
, 2019 Botrytis cinerea es un hongo ubicuo que ocasiona la podredumbre gris, una de las principales enfermedades de fruta en poscosecha, siendo responsable de pérdidas económicas. Debido a la creciente preocupación por los efectos adversos del uso de pesticidas,
Boiteux, Joana Jaqueline +4 more
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European Journal of Soil Science, Volume 76, Issue 3, May–June 2025.ABSTRACT The lack of soil data is a complication that most soil scientists will encounter throughout their career; this critical aspect is exacerbated due to the excessive cost of soil surveying. Consequently, it is essential to develop strategies that guarantee the permanent accessibility of past soil sampling efforts.
Carlos E. Arroyo‐Cruz +5 more
wiley +1 more source
Journal of Integrative Plant Biology, Volume 66, Issue 10, Page 2140-2157, October 2024.The combination of a microbial and a non‐microbial biostimulant increased yield of lettuce under salt stress. Application of the non‐microbial biostimulant triggered an abscisic acid‐dependent response and, when applied with the microbial biostimulant, potentiated the responses triggered by the microbial biostimulant and elicited a cytokinin‐dependent ...
Patricia Benito +7 more
wiley +1 more source
Resistir regímenes de evaluación en el estudio del escribir: hacia un imaginario enriquecido [PDF]
, 2017 Resumen Este artículo se enfoca en el imaginario (Castoriadis, 1987) predominante en la investigación sobre el escribir y se pregunta, en particular, cómo los regímenes de evaluación ejercen orientaciones analíticas sobre este fenómeno.
Lillis, Theresa
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Plant‐based meat analogues marketed in Catalonia: evaluation of the nutritional profile
Food Risk Assess Europe, Volume 2, Issue 3, July 2024.Abstract In later years, a growing trend is apparent of vegetarian or vegan diets attributable to a number of causes, among of others, consumers’ concern for animal welfare, climate change and, to a lesser degree, for health‐related issues. On a par to this growth, availability of meat analogues in the market has also been on the rise. In this context,
Judit Costa Català +4 more
wiley +1 more source