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Research Note: Characterization of peasant family poultry farming in Southern Chile [PDF]
Poultry Science, 2023 : The poultry industry produces most of the meat and eggs for human consumption worldwide. However, family poultry farming still plays an important role in developing countries providing high quality animal products including eggs and poultry meat for ...
Katherin Asencio +4 more
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Documentation of ethnoveterinary practices used in family poultry in Botswana [PDF]
Veterinary World, 2013 Aim: To document the use of indigenous plants used by family poultry rearers to treat and control diseases and parasites in 15 villages of Botswana. Materials and Methods: A total of 1000 family poultry rearers in 15 villages were interviewed using a ...
John Cassius Moreki
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Formation of the sale price: a study with family poultry farmers inserted in PAF
Diversitas Journal, 2021 Rural accounting should not only be used for tax purposes, as this is also a management tool. Thus, the work aims to investigate how the sale price of eggs from free-range chickens is determined by producers from Santana do ...
Alisson Lino de Lima +1 more
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Crossbred poultry adoption and impact: Evidence from Ethiopia
Social Sciences and Humanities Open, 2023 Growing efforts to achieve improved family poultry signify the importance of adoption and livelihood impact studies of crossbred poultry in Ethiopia. We employ the second panel Ethiopian Socioeconomic Survey (ESS) to study the determinants of crossbred ...
Orkhan Sariyev, Manfred Zeller
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Microorganisms, 2023 Considering the ban on the use of antibiotics as growth stimulators in the livestock industry, the use of microbiota modulators appears to be an alternative solution to improve animal performance.
Cyrielle Payen +8 more
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Antibiotic-Free Poultry Meat Consumption and Its Determinants
Foods, 2023 In recent decades, meat consumption has increased globally due to increased incomes. A consequence of increased red meat consumption has been the rise in greenhouse gas emissions and nutrition-related diseases.
Hosein Mohammadi +2 more
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Perceptions and practices of farmers of indigenous poultry towards Salmonella infections in North-Central Nigeria [PDF]
Open Veterinary Journal, 2022 Background: Salmonella infections continue to be of global concern to poultry health, productivity, and public health. About 44% of the poultry in Nigeria are indigenous, and kept in close interaction with farmers who are mostly rural dwellers and have ...
Nancy Milton Sati +6 more
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Journal of Infection in Developing Countries, 2014 Introduction: Live poultry exposure and risk behaviors are more prevalent in rural communities, increasing the risk of influenza A/H5N1 infection. We examined the economic and socio-cultural influences on poultry-related practices by comparing the ...
Qiuyan Liao +4 more
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Phytochemical constituents of selected plants from Apiaceae family and their biological effects in poultry [PDF]
Food and Feed Research, 2016 The dried ripe fruits of the plants from Apiaceae family are used in folk medicine for treating digestive disorders. They can be used in veterinary and animal production, especially poultry, as immunostimulants and as natural antibiotics.
Aćimović Milica G. +4 more
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Applied Sciences, 2021 Hyperspectral microscope images (HMIs) have been previously explored as a tool for the early and rapid detection of common foodborne pathogenic bacteria.
Matthew Eady, Bosoon Park
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