Results 91 to 100 of about 17,130 (266)
Journal of Agriculture and Plant Sciences, 2013 In the period 1991 - 1998, on the fields of AC Pelagonija - Bitolaproduction of seed of hybrid maze was organised, where the origin of seed wasfrom the Institute of Field Crops and Horticulture Novi Sad, Serbia.
Zivko Gacovski, Risto Kukutanov
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Farklı Olum Grubuna Sahip Mısır (Zea mays L.) Çeşitlerinde Verim, Verim Öğeleri ve Bazı Kalite Parametrelerinin Belirlenmesi [PDF]
, 2015 This study was set up at three locations (Samsun, Adapazari and Adana) in Turkey in 2008. The test was set up as factoriel in randomised block design with three replications.
Öner, Fatih
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Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza +5 more
wiley +1 more source
Genetički potencijal i proizvodnja kukuruza u Srbiji [PDF]
, 2013 Genetic potential of maize hybrids grown in Serbia is 10-15 t ha-1 , while the average yields are considerably lower. There are many reasons for this. At first, it is well known that drought is present often in some parts of country.
Simić, Milena +5 more
core +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Climate change and population growth are major challenges for sustainable food production, particularly in regions affected by water scarcity and soil salinization. In this context, halophytes represent promising candidates as alternative and sustainable food crops for salt‐affected areas.
Giulia Atzori +7 more
wiley +1 more source
Estimating Soil Compaction Risk at Regional Scales Using Meteorological Data and Soil Spectroscopy
Land Degradation &Development, EarlyView.ABSTRACT Soil compaction is a significant form of soil degradation in Europe, reducing agricultural productivity, limiting carbon sequestration and increasing greenhouse gases emissions. In response, the forthcoming European Union Soil Monitoring and Resilience Law requires spatial assessment of topsoil and subsoil compaction risk at district, that is,
Felipe Bachion de Santana +7 more
wiley +1 more source
Influence of year , location and FAO group on yield and parameters of maize
Cilj završnog rada bio je analizirati proizvodnju kukuruza tri različite FAO skupine dozrijevanja (300, 400 i 500) tijekom četiri godine (2016.-2019.) na tri lokacije istočne i središnje Hrvatske (Tovarnik, Beli Manastir i Zagreb) u kontekstu sklopa ...
Kožul, Karlo
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Heterosis Activities for Yield and Yield’s Elements in Maize Hybrids in Different Groups of Ripeness
Растениевъдни науки, 2013 This current article shows the results gathered on the basis of the facts for the heterosis activities and the degrees of domination of the hybrids for grain yield and the yield’s elements.
Valentina Valkova
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Influence of year and soil type on the yield of different maize hybrids [PDF]
Acta Agriculturae SerbicaDuring the three-year field trials (2017, 2018 and 2019), 9 maize hybrids of different FAO maturity groups (400-600) were tested. The experiment was set up in three locations - three types of soil, in the Jablanica district, to recommend hybrids for the ...
Rajičić Vera +6 more
doaj +1 more source
Promoting fruits and vegetables for nutrition and health, a major challenge for developing countries [PDF]
, 2010 It is now recognized that a high consumption of fruits and vegetables (F&V) is an important component of a healthy diet, and can help prevent micronutrient deficiency or degenerative diseases.
Ganry, Jacky
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