Results 11 to 20 of about 1,607 (168)

Farfantepenaeus

open access: yes, 2007
Farfantepenaeus sp. Material examined (N= 174). 1 ni, 19 /IX/ 2000, 13º 52 ’ 99 ”S / 38 º 59 ’ 59 ”W (MZUESC # 51); 1m, 10 f, 13 /IX/ 2003, St. 0 5 (MZUESC # 239); 1m, 10 f, 13 /IX/ 2003, St. 0 5 (MZUESC # 240); 2m, 4 f, 14 /IX/ 2003, St. 0 8 (MZUESC #
Guerrazzi, Maria Cec Lia   +2 more
core   +3 more sources

Farfantepenaeus brasiliensis

open access: yes, 2019
Farfantepenaeus brasiliensis (Latreille, 1817) Material examined. Petro-UFS—1 F; CL: 39.75 mm; CZUFS CRU- 00038. Penaeid—1 F; CL: 34.15 mm; CZUFS CRU- 00221. Stations. Petro-UFS—11; Penaeid—Unknown. Distribution.
Barros-Alves, Samara P.   +6 more
core   +3 more sources

Recent developments on broodstock maturation and reproduction of Farfantepenaeus paulensis [PDF]

open access: yesBrazilian Archives of Biology and Technology, 2005
This paper describes the latest developments on maturation and reproduction of Farfantepenaeus paulensis in captivity, with special reference to the studies conducted during the last decade at the Laboratory of Mariculture, University of Rio Grande in ...
Ronaldo Olivera Cavalli   +2 more
core   +5 more sources

Farfantepenaeus notialis

open access: yes, 2019
Farfantepenaeus notialis (Pérez-Farfante, 1967) Material examined. Petro-UFS—1 M, 1 F; size range: 15.40 ≤ CL ≤ 16.51 mm; average: CL = 15.96 ± 0.78 mm; CZUFS CRU- 00039. Stations. Petro-UFS—11. Distribution.
Barros-Alves, Samara P.   +6 more
core   +3 more sources

Maturity Stages of Pink Shrimp Farfantepenaeus notialis (Penaeidae) in the Colombian Caribbean [PDF]

open access: yesActa Biológica Colombiana, 2014
The pink shrimp Farfantepenaeus notialis is one resource of great socioeconomic importance in the Caribbean region. However, this species has been overexploited in the last decades and there is a lack of biological and fishery information.
Pérez Ferro, Daniel Giovanny   +3 more
core   +4 more sources

FIGURE 3 in Description of a new Penaeidae (Decapoda: Dendrobranchiata) species, Farfantepenaeus isabelae sp. nov.

open access: yesZootaxa, 2016
FIGURE 3. Farfantepenaeus isabelae sp. nov. Holotype. A) Carapace, lateral view; B) Carapace, dorsal view. LGP 1747, male, cc: 28.8 mm.Published as part of Tavares, Carolina & Gusmão, Jaqueline, 2016, Description of a new Penaeidae (Decapoda ...
JAQUELINE GUSMÃO   +3 more
core   +4 more sources

Farfantepenaeus subtilis

open access: yes, 2019
Farfantepenaeus subtilis (Pérez-Farfante, 1967) (Figure 2A) Material examined. Petro-UFS—1,421 (11 M, 20 F); size range: 16.17 ≤ CL ≤ 29.35 mm; average: CL = 23.26 ± 3.96 mm; CZUFS CRU- 00029. Penaeid—1,076 (418 M, 658 F); size range: 11.05 ≤ CL ≤ 42.
Barros-Alves, Samara P.   +6 more
core   +3 more sources

Feeding frequency and growth performance of juvenile pink shrimp (Farfantepenaeus paulensis) [PDF]

open access: yesArquivo Brasileiro de Medicina Veterinária e Zootecnia, 2015
It is generally believed that increasing feeding frequency has immediate benefits, including reduced nutrient leaching and increased shrimp growth. In this context, the aim this work was to evaluate the effect of feeding frequency in growth performance ...
Moura,R. S. T.   +14 more
core   +6 more sources

Food consumption and gastric emptying of Farfantepenaeus paulensis

open access: yesAquaculture, 2005
The effect of Farfantepenaeus paulensis body weight (BW) on food consumption (FC) and gastric emptying (GE) was determined for four shrimp size classes (SC) under laboratory conditions: SC1 = 1.36 ± 0.43 g (mean wet BW ± S.D.); SC2 = 2.99 ± 0.47 g; SC3 =
D'Incao, Fernando   +3 more
core   +2 more sources

Análise comparativa da criação dos camarões-rosa Farfantepenaeus brasiliensis e FarfantePenaeus paulensis criados em gaiolas em ambiente estuarino Comparative analysis of pink shrimp Farfantepenaeus brasiliensis and FarfantePenaeus paulensis reared in estuarine cage culture system

open access: yesCiência Rural, 2009
A análise da criação de Farfantepenaeus brasiliensis e Farfantepenaeus paulensis em gaiolas, na Lagoa dos Patos, Rio Grande do Sul (RS), foi realizada a partir de juvenis produzidos em cativeiro com peso médio inicial de aproximadamente 1,2g.
Wilson Wasielesky Junior   +3 more
core   +2 more sources

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