Results 11 to 20 of about 989,687 (204)
Вестник университета, 2021 The article analyses the features of the development of agriculture in Russia at the end of the 19th century - the beginning of the 20th century. The paper studies and considers attempts to solve the agrarian issue in the specified period.
I. K. Shcherbakova
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ENABLING AND LIMITING FACTORS FOR PURCHASING FOOD PRODUCTS STRAIGHT FROM THE FARM USING THE EXAMPLE OF Z-GENERATION CONSUMERS [PDF]
Annals of the Polish Association of Agricultural and Agribusiness EconomistsThe purpose of this article was to identify the factors characteristic of Generation Z that favor and limit their decisions to purchase products straight from the farm, to identify their preferences regarding the choice of shopping destinations, barriers
Anna Sieczko +2 more
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Farm size and digitalization: Quantitative approach [PDF]
Western Balkan Journal of Agricultural Economics and Rural Development, 2021 This paper takes into consideration the physical dimension impact of the quantitative description at the farm level over its economic performance. It is obvious that the dimension, if centred on different statistical intervals, generates different ...
Dobre Iuliana +3 more
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Acta Agronómica, 2017 The sustainability of guadua forests under management was assessed throughout the emergy analysis approach. The system analyzed correspond to guadua forest whose major product are culms for commercial purposes.
Angela Maria Arango Arango +2 more
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Non-financial factors affecting livestock farm’s performance in meat supply chain
New Medit, 2021 This article investigates non-financial factors affecting performance of livestock farms in the meat supply chain in Albania. A structured questionnaire was developed to collect data in three main regions of Albania (Tirana, Korça and Lushnje ...
Gentjan Mehmeti +2 more
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The role of probiotics in vannamei shrimp aquaculture performance – A review [PDF]
Veterinary World, 2023 Vannamei shrimp (Litopenaeus vannamei) is an important food commodity of economic benefit due to its high price, low susceptibility to disease, and popularity for consumption. These advantages have led many farmers to cultivate vannamei shrimp.
Muhammad Kholiqul Amiin +7 more
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Animals, 2022 In Europe, swine are a livestock reservoir for Hepatitis E virus genotype 3 (HEV-3). Consumption of food containing HEV-3 can cause zoonotic human infection, though risk is reduced by heat treatment.
Susan M. Withenshaw +2 more
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Agriculture, 2023 Conceptualized by the Food and Agriculture Organization in 2010, climate-smart agriculture aims to simultaneously tackle three main objectives. These are increasing food security, building the resilience of agricultural systems for adaptation to climate ...
Stan Selbonne +6 more
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Trace Elements in Beef Cattle: A Review of the Scientific Approach from One Health Perspective
Animals, 2022 The objective was to investigate the context, approach and research topics present in the papers that analysed trace elements in beef cattle to identify gaps and scientific perspectives for the sustainable management of trace elements in livestock.
Fernando Luiz Silva +4 more
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Les arrangements pour l’accès au foncier agricole périurbain
Développement Durable et Territoires, 2019 The article deals with the farmland access issue on urban fringes. Taking a legal geography approach, it presents the results of a survey of 17 farms near Montpellier. More than a third of the surveyed areas are exploited by informal arrangements.
Camille Clément +2 more
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