Results 21 to 30 of about 2,193,783 (312)
THERMOPHILIC CAMPYLOBACTER SPP. IN POULTRY MEAT PRODUCTION
Archives of Veterinary Medicine, 2019 Th ermophilic Campylobacter spp. are the leading cause of zoonotic enteric disease in Europe and USA. In Serbia, it has an upward trend in human population.
Jelena Petrović +5 more
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Exploring innovation adoption behavior for sustainable development of Mediterranean tree crops
Frontiers in Sustainable Food Systems, 2023 IntroductionThe combination of knowledge, personal skills and company resources influences, all things being equal, such as the availability of new technologies, market conditions and other factors external to the company, farmers in their innovation ...
Giuseppe Timpanaro +6 more
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The Effect of Agricultural Biogas Plants on the Quality of Farm Energy Supply
Energies, 2023 Agricultural biogas plants are among the renewable energy sources. While they have many advantages, they are less common than photovoltaic or wind power plants.
Magdalena Tymińska +2 more
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ASSESSMENT OF COMPETITIVENESS OF COMODITY FARMS [PDF]
Annals of the Polish Association of Agricultural and Agribusiness Economists, 2018 The paper aims to present the method to facilitate assigning a farm to the competitiveness status basedthe advantage of resource ownership and economic efficiency of its functioning.
Adam Kagan
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Applied Sciences, 2023 This article presents examples of cogeneration systems, which are standard equipment for biogas installations, based on the production of heat and electricity.
Zbigniew Jarosz +5 more
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EFFICIENCY OF FARMS PARTICIPATED IN THE MEASUREAFFORESTATION OF AGRICULTURAL LAND UNDER RDP 2004-2006AND REMAINING FARMS IN THE YEARS 2004-2013 [PDF]
Annals of the Polish Association of Agricultural and Agribusiness Economists, 2017 The aim of this paper was comparative assessment of production potential, organization of production, economicefficiency and investment abilities of two group of farms from the same communities that collected data for Polish FarmAccountancy Data Network (
Marek Zieliński
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From Soundwave to Soundscape: A Guide to Acoustic Research in Captive Animal Environments
Frontiers in Veterinary Science, 2022 Sound is a complex feature of all environments, but captive animals' soundscapes (acoustic scenes) have been studied far less than those of wild animals.
Fay E. Clark +4 more
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A low-energy storage container for food and agriculture products
Journal of Agricultural Engineering, 2021 In 2018, the food, beverages, and tobacco sectors within the EU-27 consumed approximately 27,500 ktoe of energy. The food facilities and the food production plants are responsible for a large part of this energy consumption.
Francesco Barreca +2 more
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Frontiers in Public Health, 2018 Foodborne illness burdens individuals around the world and may be caused by consuming fresh produce contaminated with bacterial, parasite, and viral pathogens. Pathogen contamination on produce may originate at the farm and packing facility.
Amelia E. Van Pelt +5 more
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From Farm to Town: The Changing Pattern of Textile Production in Anglo-Saxon England
Fasciculi Archaeologiae Historicae, 2018 Through much of the Anglo-Saxon period (the 5th to 11th centuries AD), textile production was a farm-based, rural industry. The middle period, however, saw the appearance of some large estate centres, producing high quality goods for an elite group, and
Penelope Walton Rogers
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