Results 151 to 160 of about 3,951,737 (257)

Mycotoxin management in the cereal supply chain: Advanced detection, detoxification, and smart packaging strategies

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Mycotoxins remain a persistent threat to the safety and quality of cereal grains and other agricultural products, and their impact on human health continues to raise global concerns. In many situations, the practices traditionally used to control these toxins are no longer sufficiently effective. They can be costly, difficult to implement on a
Abolfazl Asqardokht‐Aliabadi   +2 more
wiley   +1 more source

Seroprevalence and Factors Associated with <i>Toxoplasma gondii</i> Seropositivity in Small Ruminants in Northeastern Portugal. [PDF]

open access: yesAnimals (Basel)
Pereira T   +6 more
europepmc   +1 more source

Participation in Off-Farm Employment, Rainfall Patterns, and Rate of Time Preferences: The Case of Ethiopia [PDF]

open access: yes
Devoting time to off-farm activities, while complementing agricultural incomes, may be constrained by labor availability and financial capacity. This paper assesses the importance of rainfall patterns, which condition the availability of agricultural ...
Köhlin, Gunnar   +3 more
core  

Climate‐smart agriculture adoption intensity in a semi‐arid agricultural landscape: drivers and disparities

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Background Climate‐smart agriculture (CSA) has emerged as a key strategy for enhancing agricultural productivity, strengthening resilience to climate change, and reducing environmental impacts. Understanding the factors that influence farmers' adoption of CSA practices (CSAPs) is essential for designing effective policies and support ...
Mozhgan Nozari   +4 more
wiley   +1 more source

Degradation kinetics of postharvest quality attributes of rocket leaves grown under different nitrogen rates

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Diplotaxis tenuifolia L. cv Dallas (rocket leaves) is one of the most widely consumed fresh‐cut salad vegetables in Europe, especially in southern Italy, being appreciated for its pungent taste and health promoting phytochemicals. However, its short postharvest shelf‐life is still a major drawback.
Aysha Saleem   +5 more
wiley   +1 more source

Bee pollen as functional food and environmental bioindicator: current evidence and future challenges

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Bee pollen (BP), a plant‐derived product collected by honey bees, is increasingly promoted as a functional food due to its content of proteins, essential amino acids, lipids, vitamins, minerals, and bioactive compounds such as polyphenols and flavonoids.
Luigi Parrotta, Stefano Del Duca
wiley   +1 more source

From Invasive Bramble to Functional Browse: A Translational Review of <i>Rubus ulmifolius</i> Schott for Sheep Nutrition. [PDF]

open access: yesPlants (Basel)
Cancino-Baier D   +6 more
europepmc   +1 more source

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