Results 71 to 80 of about 187,727 (266)
Discover SoilThe growing global population and increasing food demand require monitoring soil health and ensuring sustainable agriculture. Generating soil nutrient maps with traditional GIS methods is often a lengthy process, causing delays in decisions.
Ranga Rao Velamala, Pawan Kumar Pant
doaj +1 more source
The Farm Fresh Healthcare Project: Analysis of a Hybrid Values-based Supply Chain
Journal of Agriculture, Food Systems, and Community Development, 2016 An emerging literature on values-based supply chains offers models for meeting both the scale-based requirements and values-based goals of farm-to-institution initiatives.
Kendra Klein, Ariane Michas
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The farmers of farmers' markets
California Agriculture, 1989 Growers selling at Certified Farmers' Markets include both small and large commercial farms. Many sell at more than one market, traveling over 200 miles each way. Profit was the main reason.
openaire +1 more source
Advanced Science, EarlyView.Bifunctional adsorption‐storage films enable autonomous indoor humidity regulation and freshwater harvesting, rapidly decreasing relative humidity from 90.7% to 21.6% within one hour while producing 1.1 kg·m−2·day−1 of water, offering a passive route towards energy‐efficient humidity control and sustainable indoor environments. ABSTRACT Indoor humidity
Yuechao Chao +10 more
wiley +1 more source
Advanced Science, EarlyView.An optimized single‐cell transcriptomic framework profiles over 60 000 cells to map the ovine rumen microbiome, partitioning the ecosystem into seven cross‐species functional clusters. In heat‐resistant hosts, a lineage‐specific metabolic shift in Anaerovibrio lipolyticus toward a highly glycolytic phenotype contributes to a “nutritional sparing ...
Sanbao Zhang +8 more
wiley +1 more source
West Virginia Farmers Market Training Network: A Case Study in Connecting Markets and Resources
Journal of Agriculture, Food Systems, and Community Development, 2016 Farmers markets provide social and economic benefits to farmers and communities. In West Virginia, local food, farm, and community development organizations are collaborating to strengthen local food networks.
Daniel Eades, Kelly Nix, Kelly Crane
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Causal‐Guided Ultra‐Long‐Term Time Series Forecasting Via Anticipated Covariates
Advanced Science, EarlyView.Often treated as unknown, information from the future remains underutilized.We demonstrate that in a coupled dynamical system, providing the future state of the effect enables accurate forecasting of the cause for a long timesteps. A time series forecasting paradigm that introduces anticipated covariates to represent such known future states is ...
Jintong Zhao +4 more
wiley +1 more source
The history and current state of flax (Linum usitatissimum L.) cultivation and use in Japan
Acta Agriculturae SlovenicaFlax (Linum usitatissimum L.) is an ancient crop that has been cultivated for thousands of years for its fiber as well as for its oil rich seeds. The crop was introduced into Japan in the end of the 17th century, but its popularity did not begin to ...
Shinya NAKUI, Tetsuo MIKAMI
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Advanced Science, EarlyView.Correcting the apparent priming effect resolves systematic biases in Asian rice fertilizer nitrogen accounting. Net soil retention drops below 7%, while 48% of fertilizer escapes, inflicting US$98.53 billion in annual reactive‐nitrogen damages. High‐resolution mapping uncovers N‐risk archetypes across 42% of the rice area, delivering a spatially ...
Xiuyun Liu +5 more
wiley +1 more source
Advanced Science, EarlyView.Lipoic acid synthase (lias) can regulate α‐KG levels through lipoylation, thereby negatively regulating HIF‐1α protein levels via PHD under hypoixa. The Hap2 allele of lias exhibits lower expression levels than Hap1, leading to the accumulation of more HIF‐1α protein and thereby enhancing hypoxia tolerance. ABSTRACT Hypoxia stress seriously affects the
Jie Ding +7 more
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