Results 31 to 40 of about 715,848 (312)
Advanced Science, EarlyView.Laser‐induced graphene (LIG) provides a scalable, laser‐direct‐written route to porous graphene architecture with tunable chemistry and defect density. Through heterojunction engineering, catalytic functionalization, and intrinsic self‐heating, LIG achieves highly sensitive and selective detection of NOX, NH3, H2, and humidity, supporting next ...
Md Abu Sayeed Biswas +6 more
wiley +1 more source
The Privilege of Healthy Eating: A Qualitative Study Exploring the Local Food Choices of Low-Income Families from Appalachia [PDF]
, 2018 Using qualitative semi-structured interviews, 15 low-income women of different ages were asked to discuss their perceptions of healthy eating, local farmers’ markets, as well as their visitation of farmers’ markets.
Sharaievska, Iryna, Dr. +2 more
core +2 more sources
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT The present study uses an agroeconomic supply model to assess the impacts of 2023–2027 CAP on Italian specialized dairy cattle farms. The model considers the voluntary choice of Eco‐Scheme 1, specifically addressed to livestock farms, through the implementation of binary variables.
Davide Dell'Unto, Raffaele Cortignani
wiley +1 more source
Market Integration Shape Organic Farmers’ Organisation [PDF]
, 2008 Increasing consumption of organic products in globalised food chains will require the involvement of thousands more smallholder farmers in many regions of the world.
Delve, R.J. +13 more
core
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study examines the official announcement effect of the Market Facilitation Program (MFP) and the Coronavirus Food Assistance Program (CFAP) on the corn and soybean futures market. Using a permutation test and a 2‐stage GLS model, we find no significant official announcement effect.
Zhining Sun +3 more
wiley +1 more source
Do people value farmers markets: A spatial hedonic pricing model approach
Agricultural and Resource Economics ReviewFarmers markets can generate positive externalities by improving food access and negative externalities through pollution. The presence of both may influence people’s willingness to pay (WTP) for living nearby.
Yanan Zheng +3 more
doaj +1 more source
BMC Public Health, 2017 Background The association between farmers’ market characteristics and consumer shopping habits remains unclear. Our objective was to examine associations among distance to farmers’ markets, amenities within farmers’ markets, frequency of farmers’ market
Stephanie B. Jilcott Pitts +8 more
doaj +1 more source
Beyond the Ban—Shedding Light on Smallholders' Price Vulnerability in Indonesia's Palm Oil Industry
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT The Indonesian government imposed a palm oil export ban in April 2022 to address rising cooking oil prices. This study explores oil palm smallholders' vulnerability to the policy using descriptive statistics, Lasso, and post‐Lasso OLS regressions.
Charlotte‐Elena Reich +3 more
wiley +1 more source
Potato market access, marketing efficiency and on-farm value addition in Uganda
Scientific African, 2018 Understanding barriers to market access for smallholder farmers and their marketing efficiency when they participate in agricultural value chains is key to unlocking the market potential and overcoming market failures.
Harriet Kyomugisha +2 more
doaj +1 more source
State Implementation of the New WIC Produce Package: Opportunities and Barriers for WIC Clients to Use Their Benefits at Farmers' Markets [PDF]
, 2009 The new WIC fruit and vegetable package will create a $500 million market annually for produce. Even if 10% of these benefits were spent at farmers markets, it would provide a big boon for access to local food and to small farmers.
Andy Fisher, Nell Tessman
core