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FARO 44 and FARO 50: two irrigated lowland rice varieties for Nigeria
, 1997 This article 'FARO 44 and FARO 50: two irrigated lowland rice varieties for Nigeria' appeared in the International Rice Research Notes series, created by the International Rice Research Institute (IRRI) to expedite communication among scientists concerned with the development of improved technology for rice and rice-based systems.
Imolehin, E. D. +6 more
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Nutritional Compositions and Sensory Properties of Composite Flour from FARO 44 Rice (Oryza sativa)-TMS 8082 Cassava (Manihot esculenta) and Its Paste [PDF]
Asian Food Science Journal, 2018 This study was carried out to investigate the nutritional properties of unsoaked and soaked FARO 44 flour with their blends with cassava flour and the sensory evaluation of their thick paste. FAR0 44 and cassava flour were blended in the ratio of 75:25 (Unsoaked Rice and Cassava) sample, 50:50 (Unsoaked Rice and Cassava) sample, 25:75 (Unsoaked Rice ...
Orieke, C O M, Onwuka, G I, Iwe, M O
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Studia Universitatis Babeș-Bolyai. Biologia, 2019 The study investigated the effects of varying pH levels on the growth and development of salt-exposed rice (Oryza sativa L.) after inoculation with Bacillus subtilis. Germinated rice seedlings (var.
Francis Aibuedefe IGIEBOR +2 more
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Performance evaluation of a developed rice-processing machine
Journal of Agricultural Engineering, 2016 Rice processing machines produced in developed countries are mostly unaffordable by rural farmers, hence there was need to develop cost effective/efficient machines produced from available local materials desirable in food industry that meets the need of
Adisa A. Folami +3 more
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Data in Brief, 2021 The age of rice seedling at transplanting and application of nitrogen fertilizer are important husbandry practices for improved rice growth. The data showed the effect of variety, seedling transplanting age and nitrogen fertilizer rates on the growth of ...
Simon Nda, Erick Sebetha
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Bulletin of the National Research Centre, 2020 Background Rice is probably one of the most indispensable grain diets for the greater part of the world. It can be grown successfully under a wide range of climatic conditions; however, yields can be significantly diminished under moderate saline levels.
Beckley Ikhajiagbe +1 more
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Nutritional compositions of rice varieties from different agro ecological zones of Nigeria
Discover FoodIn Nigeria, rice is among the major staple food in so many households which serves as an important staple food for over 50% of the people globally. This study aims to evaluate the proximate and mineral compositions of rice varieties from three agro ...
Chukwunwike Uchenna Enyi +3 more
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Ekológia (Bratislava), 2022 This paper examined farmers’ preference and willingness to pay (WTP) for climate-smart rice varieties in Uzo-Uwani Local Government Area of Enugu State, Nigeria.
Onugo Theresa Nnenna +1 more
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Dutse Journal of Pure and Applied SciencesNutritional challenges around the globe are still on the increase, the use of appropriate and adaptable technologies to formulate an acceptable diet would mitigate suffering affecting especially vulnerable children. The objective of the study was to examine how malting and/or fermentation would influence the proximate composition of FARO 44 and improve
Bristone, Charles +3 more
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