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Agronomic Management and Rice Varieties Controlling Cd Bioaccumulation in Rice [PDF]
International Journal of Environmental Research and Public Health, 2019 Selection of rice varieties and application of amendments are effective measures to ensure food safety. Here we report that in the non-Cd area, the grain quality of all rice varieties met the Chinese National Grain Safety Standards (CNGSS). In the high-Cd area, rice varieties showed significant different bioaccumulation of Cd with lower rice yields ...
Fengxiang X. Han +2 more
exaly +3 more sources
Correlations Between the Inherent Components of Grains in Various Rice Varieties and the Quality of Sweet Rice Wine [PDF]
FoodsThe inherent chemical composition of different rice varieties can significantly influence the quality of sweet rice wine. However, most studies on sweet rice wine overlook varietal characteristics, resulting in slow progress in breeding rice varieties ...
Xia Zhao +8 more
doaj +2 more sources
Impact of Government Policies on Seed Innovation in China
Agronomy, 2022 Seed innovation is of great importance for more sustainable agriculture and food systems. Using data on nationally approved rice varieties and farmers’ adopted varieties, this study examined rice varietal trait changes in China over the past four decades
Yawei Zhao +3 more
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Study on Derived Varieties of High-quality Guangdong Rice Yuenongsimiao and Their Characteristics
Guangdong nongye kexue, 2022 Yuenongsimiao is not only a conventional rice variety with high-resistance and excellent comprehensive traits, but also a good parent for high-quality rice breeding. The analysis of the characteristics of the derived varieties could provide a theoretical
Xiuying HE +7 more
doaj +1 more source
PHYSICO-CHEMICAL AND TECHNOLOGICAL STUDIES ON SOME EGYPTIAN RICE VARIETIES [PDF]
Journal of Food and Dairy Sciences, 2010 The present study was carried out to evaluate different varieties of rice (Black, Sakha 105 and Egyptian Yasmen) as brown and white rice physically, chemically and technologicaly as well as to investigate the possibility of using their rice flour as ...
Soher El-Hadidie +2 more
doaj +1 more source
Identification Texture of Rice Varieties by Feature Extraction using GLCM [PDF]
E3S Web of Conferences, 2023 Rice is one of the components of staple ingredients included in the issue of world food security in the Sustainable Development Goals (SDGs) program. A large number of varieties of rice types allows deviations in the field by mixing good rice varieties ...
Setiawan Aji +2 more
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Characteristics and Trends of Control Rice Varieties Used in Regional Trials in Guangdong Province
Guangdong nongye kexue, 2023 【Objective】The study presents a systematic review of data on the primary features and turnover of control varieties in regional trials of rice varieties conducted in Guangdong Province.
Kaiying ZENG +5 more
doaj +1 more source
Development of Shading Tolerant Rice Varieties Suitable for Intercropping Cultivation in Agroforestry Systems [PDF]
E3S Web of Conferences, 2021 The Indonesian government continuously strives to increase rice production in an effort to meet the staple food needs of almost 270 million people and to turn Indonesia to become a rice exporter country.
Hairmansis Aris +3 more
doaj +1 more source
Ecotoxicology and Environmental Safety, 2021 Excessive amounts of copper (Cu) in soils causes toxic effects on plants. In this study, 58 rice cultivars were classified into tolerant, moderately tolerant, and susceptible types for Cu(II) toxicity based on 50% germination (LC50).
Md Romel Biswash +5 more
doaj +1 more source
Guangdong nongye kexue, 2023 This article succinctly outlines the requirements for rice quality in Guangdong Province and the role of government regulatory policies in advancing high-quality rice breeding.
Shujia CHEN +7 more
doaj +1 more source