The Effect of Replacing Genetically Modified Soybean Meal with 00-Rapeseed Meal, Faba Bean and Yellow Lupine in Grower-Finisher Diets on Nutrient Digestibility, Nitrogen Retention, Selected Blood Biochemical Parameters and Fattening Performance of Pigs [PDF]
Animals, 2021 The aim of this study was to determine the effect of partial and total replacement of protein from genetically modified soybean meal (GM-SBM) with protein from 00-rapeseed meal (00-RSM), alone or in combination with protein from low-tannin faba bean ...
Wiesław Sobotka +1 more
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Effects of Fermented Tea Residue on Fattening Performance, Meat Quality, Digestive Performance, Serum Antioxidant Capacity, and Intestinal Morphology in Fatteners [PDF]
Animals, 2020 This study investigated the dietary supplementation of tea residue fermented by Bacillus subtilis, Aspergillus niger, and Saccharomyces cerevisiae, to explore its effects on growth performance, digestion performance, meat quality, serum antioxidant ...
Xiaoqing Ding +6 more
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Investigation of Fattening Performance, Slaughter, Carcass, and Some Meat Quality Characteristics of Imported Simmental, Charolaise, and Belgian Blue × Holstein F1 Bulls [PDF]
Veterinary Medicine and ScienceThis research was carried out to examine the fattening performance, slaughter, carcass, and some meat quality characteristics under intensive fattening conditions of Simmental, Charolaise, and Belgian Blue × Holstein F1 (BB×H F1) bullocks imported from ...
Necmettin Ünal +2 more
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Animals, 2021 Rabbits often experience stress when they perceive certain stimuli, such as handling. The physiological response of animals to stress and temperament is associated with feeding efficiency, with those with the least capacity to react to stress showing the
Juan Antonio Jaén-Téllez +3 more
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Impact of nursery-to-fattening dietary transitions on gut microbiome composition and growth performance in black soldier fly larvae [PDF]
Frontiers in MicrobiologyBlack soldier fly (BSF) (Hermetia illucens) larvae are used in large-scale bioconversion due to their capacity to convert diverse organic substrates into high-quality biomass.
Kato Cerckel +4 more
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Effects of Different Fattening Periods on Slaughtering Performance, Meat Quality, and Muscle Histochemical Characteristics of Yanbian Cattle [PDF]
AnimalsThis study aimed to elucidate the effects of different fattening stages on slaughtering performance, meat quality, muscle fiber characteristics, connective tissue properties, and intramuscular fat deposition in Yanbian cattle.
Depeng Sun +6 more
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Safety and efficacy of a feed additive consisting of fumonisin esterase produced with Komagataella phaffiiNCAIM (P) Y001485 for all terrestrial species (Dr. Bata Ltd.) [PDF]
EFSA JAbstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of fumonisin esterase produced with the genetically modified strain Komagataella phaffii NCAIM (P) Y001485 as a technological feed additive (functional group: substances for reduction of the contamination of feed by ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +20 more
europepmc +2 more sources
Comparison of reproductive performance, live weight, survivability, and fleece characteristics of indoor-raised Central Anatolian Merino and Malya sheep [PDF]
Revista Brasileira de Zootecnia, 2022 This study was conducted to compare Central Anatolian Merino (CAM) and Malya sheep under intensive conditions in terms of reproductive traits, birth and weaning weights, fattening performance, and some fleece characteristics.
Sedat Behrem +2 more
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Animals, 2021 Twenty lambs (18 ± 0.22 kg initial weight) were blocked by weight and individually assigned into pens to evaluate the effects of barley straw variety on digestibility, growth performance and carcass characteristics.
Mulugeta Tilahun Keno +5 more
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Fattening performance and some carcass characteristics of hereford and angus steers fed a high roughage [PDF]
Kafkas Universitesi Veteriner Fakültesi Dergisi, 2023 This study was carried out to compare the fattening performances, some slaughter and carcass characteristics of 10-month-old Hereford (HER) and Angus (ANG) steers fed a high roughage with the same care and feeding conditions in Türkiye.
Tamer KAYAR, Duygu BUDAK
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