Effects of Fermented Tea Residue on Fattening Performance, Meat Quality, Digestive Performance, Serum Antioxidant Capacity, and Intestinal Morphology in Fatteners [PDF]
This study investigated the dietary supplementation of tea residue fermented by Bacillus subtilis, Aspergillus niger, and Saccharomyces cerevisiae, to explore its effects on growth performance, digestion performance, meat quality, serum antioxidant ...
Xiaoqing Ding +6 more
doaj +5 more sources
The Effect of Replacing Genetically Modified Soybean Meal with 00-Rapeseed Meal, Faba Bean and Yellow Lupine in Grower-Finisher Diets on Nutrient Digestibility, Nitrogen Retention, Selected Blood Biochemical Parameters and Fattening Performance of Pigs [PDF]
The aim of this study was to determine the effect of partial and total replacement of protein from genetically modified soybean meal (GM-SBM) with protein from 00-rapeseed meal (00-RSM), alone or in combination with protein from low-tannin faba bean ...
Wiesław Sobotka +1 more
doaj +2 more sources
Investigation of Fattening Performance, Slaughter, Carcass, and Some Meat Quality Characteristics of Imported Simmental, Charolaise, and Belgian Blue × Holstein F1 Bulls [PDF]
This research was carried out to examine the fattening performance, slaughter, carcass, and some meat quality characteristics under intensive fattening conditions of Simmental, Charolaise, and Belgian Blue × Holstein F1 (BB×H F1) bullocks imported from ...
Necmettin Ünal +2 more
doaj +2 more sources
ObjectiveGarlic skin (GAS) has been proven to improve the growth performance of fattening sheep. However, the mechanism by which GAS affects fattening sheep is not yet clear.
Yongjie Xu +9 more
doaj +3 more sources
Impact of nursery-to-fattening dietary transitions on gut microbiome composition and growth performance in black soldier fly larvae [PDF]
Black soldier fly (BSF) (Hermetia illucens) larvae are used in large-scale bioconversion due to their capacity to convert diverse organic substrates into high-quality biomass.
Kato Cerckel +4 more
doaj +2 more sources
Association of polymorphisms in lipid and energy metabolism-related genes with fattening performance in Simmental cattle. [PDF]
Ardicli S +8 more
europepmc +2 more sources
Effects of Different Fattening Periods on Slaughtering Performance, Meat Quality, and Muscle Histochemical Characteristics of Yanbian Cattle [PDF]
This study aimed to elucidate the effects of different fattening stages on slaughtering performance, meat quality, muscle fiber characteristics, connective tissue properties, and intramuscular fat deposition in Yanbian cattle.
Depeng Sun +6 more
doaj +2 more sources
Comparison of reproductive performance, live weight, survivability, and fleece characteristics of indoor-raised Central Anatolian Merino and Malya sheep [PDF]
This study was conducted to compare Central Anatolian Merino (CAM) and Malya sheep under intensive conditions in terms of reproductive traits, birth and weaning weights, fattening performance, and some fleece characteristics.
Sedat Behrem +2 more
doaj +1 more source
Twenty lambs (18 ± 0.22 kg initial weight) were blocked by weight and individually assigned into pens to evaluate the effects of barley straw variety on digestibility, growth performance and carcass characteristics.
Mulugeta Tilahun Keno +5 more
doaj +1 more source
Fattening performance and some carcass characteristics of hereford and angus steers fed a high roughage [PDF]
This study was carried out to compare the fattening performances, some slaughter and carcass characteristics of 10-month-old Hereford (HER) and Angus (ANG) steers fed a high roughage with the same care and feeding conditions in Türkiye.
Tamer KAYAR, Duygu BUDAK
doaj +1 more source

