Glucose curve morphology and peak time as biomarkers of metabolic health. [PDF]
Fatahimeiabadi Z, Apaflo JN, Bajpeyi S.
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Individual and Additive Effects of Acute Intake of New Zealand Blackcurrant Powder and Caffeine on High-Intensity Intermittent Running Performance. [PDF]
Nanavati K +4 more
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Dose-Response Effects of Pecan Consumption on Blood Lipid Profiles in Adults with Excess Body Weight and/or Dyslipidemia: a Randomized Controlled Trial. [PDF]
Guadagni AJ, Paton CM, Cooper JA.
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Synergistic Action of Rhizopus oryzae Lipase and Fusarium oxysporum Cutinase in the Enzymatic Transesterification of a High-Free Fatty Acid Oil. [PDF]
Spanou A +3 more
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Comparative analysis of metabolic and functional cardiac alterations in diet- and genetically induced mouse models of cardiac dysfunction. [PDF]
Ott C +9 more
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Effects of Dietary Carbohydrate Amount and Glycemic Index on Blood Lipidomic Signatures and Diurnal Postprandial Glucose Responses: The OmniCarb Trial. [PDF]
Heianza Y +4 more
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Expression of free fatty acid receptors in the liver of periparturient dairy cows supplemented with essential fatty acids and conjugated linoleic acid. [PDF]
Michelotti TC +5 more
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Medium-chain fatty acid-rich oils with varying free fatty acid levels as alternatives to soybean oil in broiler starter diets. [PDF]
Espinosa-de-Los-Monteros-Peñafiel M +5 more
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Assessing the reproducibility of Fourier-transform mid-infrared-derived biomarker clusters across lactations and their direct prediction from milk spectra. [PDF]
Franceschini S +6 more
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Low cytotoxicity of linoleic acid-derived epoxy-fatty acids in liver and colon cell lines. [PDF]
Reuter H +5 more
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