Results 321 to 330 of about 6,474,999 (386)

Exploratory study of the effect of DHA supplementation on blood fatty acids and inflammatory markers in children with MIS-C. [PDF]

Front Nutr
Verduci E, Risè P, Fiore G, Vizzuso S, Bonomi A, Dilillo D, Fiori L, Di Profio E, Calcaterra V, Mannarino S, Zoia E, D'Auria E, Sala A, Zuccotti G.   +13 more
europepmc   +1 more source

The Impact of DNA as a Chemical Admixture for Cementitious Materials

Advanced Materials Technologies, EarlyView.
DNA molecules are added to cement pastes and their effects on rheology and hydration time are studied. DNA's chemical structure is composed of polysaccharide and phosphate groups, which are active functional groups in different commercial chemical admixtures: Viscosity modifiers and superplasticizers.
Alexander Mezhov, Antonina Goncharov, Semion Zhutovsky, Konstantin Kovler, Charles E. Diesendruck   +4 more
wiley   +1 more source

Fatty acids and colorectal cancer: Insights from Mendelian randomization. [PDF]

Medicine (Baltimore)
Jiang D, Yang W, Zhang Y.
europepmc   +1 more source

Molecular Nanoarchitectonic Sensing Layer for Analysis of Volatile Fatty Acids in Bioreactor Headspaces Using a Nanomechanical Sensor

Advanced Materials Technologies, EarlyView.
A porous crystalline sensing layer has been developed in conjunction with a nanomechanical sensor for the sensitive detection of volatile fatty acids (VFAs) in admixture at high relative humidity. The sensitive, selective sensor based on supramolecular design improves the economic viability of anaerobic digesters toward a carbon neutral society ...
Subrata Maji, Jan Hynek, Kazushi Nakada, Akiko Hori, Kosuke Minami, Jan Labuta, Mandeep K. Chahal, Daniel T. Payne, Gary J. Richards, Lok Kumar Shrestha, Katsuhiko Ariga, Yusuke Yamauchi, Genki Yoshikawa, Jonathan P. Hill   +13 more
wiley   +1 more source

Relationship between free fatty acids and diabetic retinopathy in male patients with type 2 diabetes. [PDF]

Sci Rep
Chen J, Huang Y, Liu C, Chi J, Xu L, Wang Y.   +5 more
europepmc   +1 more source

A High‐Throughput AngioPlate Platform with Integrated AngioTEER for Modeling and Monitoring Renal Proximal Tubule Injury

Advanced Materials Technologies, EarlyView.
Renal tubular injury is a major contributor to kidney disease, yet remains poorly understood due to the lack of predictive models. This study presents a high‐throughput 3D renal proximal tubule model on the AngioPlate platform integrated with automated TEER measurements (AngioTEER), enabling real‐time monitoring of drug‐induced nephrotoxicity ...
Shravanthi Rajasekar, Anushree Chakravarty, Kimia Asadi Jozani, Brenda Truong, Matana Hendrickson, Ahmed Attia, Muna Sabouny, Anna Basatskaya, Sergi Clotet‐Freixas, Madeleine Ludlow, Alexander Sotra, Dawn S. Y. Lin, Feng Zhang, Boyang Zhang   +13 more
wiley   +1 more source

Early-Life Prevention of Cardiovascular-Kidney-Metabolic Syndrome: The DOHaD Perspective on Resveratrol and Short-Chain Fatty Acids. [PDF]

Antioxidants (Basel)
Hsu CN, Lin YJ, Hou CY, Chen YW, Tain YL.   +4 more
europepmc   +1 more source

Macroscopic Phase‐Change Drug Carrier Ball with Photothermally Controlled Release and Magnetically Controlled Transport Properties

Advanced Materials Technologies, EarlyView.
Millimeter‐scale macroscopic phase‐change balls with on‐demand drug release triggered by photothermal stimulation and magnetically controllable transport properties are demonstrated. The proposed system can be easily fabricated using omniphobic surfaces and offers several advantages, including high visibility, controllable transport, easy drug loading,
Hyunji Lee, Jihyeok Park, Minkyeong Kang, Woochan Kim, Sang Kug Chung, Joohyung Lee   +5 more
wiley   +1 more source

Evaluation of the Clinical Outcomes Associated With the Use of Fatty Acids and Vitamin D in Rheumatoid Arthritis Patients: A Systematic Review and Meta-Analysis. [PDF]

Food Sci Nutr
Xu B, Liang D, Chen G.
europepmc   +1 more source

Microlasers Made Entirely from Edible Substances

Advanced Optical Materials, EarlyView.
Several types of microlasers made completely out of edible substances are developed. They can be embedded directly into edible products and enable the sensing of various parameters, including sugar concentration, pH, the presence of bacteria, and exposure to too‐high temperatures.
Abdur Rehman Anwar, Maruša Mur, Georgia Michailidou, Dimitrios N. Bikiaris, Matjaž Humar   +4 more
wiley   +1 more source