Results 11 to 20 of about 553,553 (269)

Elimination of Cefquinome Sulfate Residue in Cow’s Milk after Intrauterine Infusion

open access: yesMetabolites, 2023
As set in the maximum residue limit regulations of the European Commission, this study aimed to obtain the residual parameters in milk with optimized UPLC-MS/MS conditions and to determine the conclusive drug withdrawal period to ensure food safety.
Chunshuang Liu   +7 more
doaj   +1 more source

Replacement of Dietary Fishmeal Protein with Degossypolized Cottonseed Protein on Growth Performance, Nonspecific Immune Response, Antioxidant Capacity, and Target of Rapamycin Pathway of Juvenile Large Yellow Croaker (Larimichthys crocea)

open access: yesAquaculture Nutrition, 2022
A 70-day feeding experiment was carried out to assess the replacement of dietary fishmeal (FM) protein with degossypolized cottonseed protein (DCP) on large yellow croaker (Larimichthys crocea) with initial body weight (13.09±0.50 g). Five isonitrogenous
Sheng Chen   +7 more
doaj   +1 more source

Bactericidal Mechanisms of Chlorine Dioxide against Beta-Hemolytic Streptococcus CMCC 32210

open access: yesCurrent Issues in Molecular Biology, 2023
Chlorine dioxide is a globally recognized green and efficient disinfectant. This study aims to investigate the bactericidal mechanism of chlorine dioxide using beta-hemolytic Streptococcus (BHS) CMCC 32210 as a representative strain.
Huan Liu   +5 more
doaj   +1 more source

Sham Feeding? Same Feeding? [PDF]

open access: yesAnnals of Coloproctology, 2013
See Article on Page 248-251 Most patients who undergo abdominal surgery might experience a varying degree of postoperative paralytic ileus (PPI). Although most PPI is resolved spontaneously, 20-30% of PPI patients suffer from prolonged PPI. Prolonged PPI may not only delay a patients' recovery but also increase medical costs. The pathogenesis of PPI
openaire   +2 more sources

Breast feeding [PDF]

open access: yesBMJ, 2008
First paragraph: Clinicians know that breast feeding is crucial to infant health in developing countries, but they may be less aware of the potential longer term health benefits for mothers and babies in developed countries, particularly in relation to obesity, blood pressure, cholesterol, and cancer.
Hoddinott, Pat   +2 more
openaire   +3 more sources

Replacement of Dietary Fishmeal with Clostridium autoethanogenum Protein on Lipidomics and Lipid Metabolism in Muscle of Pearl Gentian Grouper

open access: yesAquaculture Nutrition, 2023
Clostridium autoethanogenum protein (CAP) is an economical and alternative protein source. Here, three experimental diets were formulated with CAP replacing 0% (CAP-0), 30% (CAP-30), and 60% (CAP-60) of fishmeal to investigate the alterations of ...
Jia Xu   +6 more
doaj   +1 more source

Effect of dietary protein sources on production performance, egg quality, and plasma parameters of laying hens [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2017
Objective This study was conducted to evaluate the effects of dietary protein sources (soybean meal, SBM; low-gossypol cottonseed meal, LCSM; double-zero rapeseed meal, DRM) on laying performance, egg quality, and plasma parameters of laying hens ...
Xiaocui Wang   +5 more
doaj   +1 more source

Aerobic biogenesis of selenium nanoparticles by Enterobacter cloacae Z0206 as a consequence of fumarate reductase mediated selenite reduction

open access: yesScientific Reports, 2017
In the present study, we examined the ability of Enterobacter cloacae Z0206 to reduce toxic sodium selenite and mechanism of this process. E. cloacae Z0206 was found to completely reduce up to 10 mM selenite to elemental selenium (Se°) and form selenium ...
Deguang Song   +6 more
doaj   +1 more source

Dietary 5-aminolevulinic acid supplementation improves growth performance, nutrient utilisation, iron status and antioxidant capacity of broilers

open access: yesItalian Journal of Animal Science, 2022
This study aimed to investigate the effects of dietary supplementation with 5-aminolevulinic acid (5-ALA) on growth performance, blood parameters, iron status, nutrient digestibility, and antioxidant capacity in broilers.
Jiang Chen   +6 more
doaj   +1 more source

Supplementation of guanidinoacetic acid and betaine improve growth performance and meat quality of ducks by accelerating energy metabolism

open access: yesItalian Journal of Animal Science, 2021
This study was conducted to investigate the effects of guanidinoacetic acid (GAA) and betaine on growth performance, meat quality and metabolism of ducks. A total of 384-one-day-old Cherry Valley meat ducks (55.75 ± 0.55 g) were randomly assigned to four
Li Shuzhen   +6 more
doaj   +1 more source

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