Results 101 to 110 of about 367,723 (306)
Is fat the sixth taste primary? Evidence and implications [PDF]
Explores our tongue\u27s ability to detect fat as a distinct taste similar to our ability to sense sweet, sour, bitter, acid and savory. Abstract Taste is the chemical sense responsible for the detection of non-volatile chemicals in potential foods. For
Andrew Costanzo, Russell Keast
core +1 more source
Block Copolymers: Emerging Building Blocks for Additive Manufacturing
This review addresses how block copolymer (BCP) physics and rheology have led to the widespread use of BCPs in advanced additive manufacturing techniques, with particular emphasis on the untapped potential of these nanostructured materials toward achieving multi‐scale architected materials with unique, programmable material properties.
Alice S. Fergerson +3 more
wiley +1 more source
Collembola display a variety of feeding habits, and prey on many types of food at different trophic levels in the soil. In most cases, their feeding selections are widely varied. In the interest of the food preferences of E.
Lichao Feng +5 more
doaj +1 more source
Combinatorial Pharyngeal Taste Coding for Feeding Avoidance in Adult Drosophila. [PDF]
Taste drives appropriate food preference and intake. In Drosophila, taste neurons are housed in both external and internal organs, but the latter have been relatively underexplored.
Chen, Yu-Chieh David +4 more
core
A Statistical Social Network Model for Consumption Data in Food Webs
We adapt existing statistical modeling techniques for social networks to study consumption data observed in trophic food webs. These data describe the feeding volume (non-negative) among organisms grouped into nodes, called trophic species, that form the
Anton H. Westveld +34 more
core +1 more source
Native fruit traits may mediate dispersal competition between native and non-native plants [PDF]
Seed disperser preferences may mediate the impact of invasive, non-native plant species on their new ecological communities. Significant seed disperser preference for invasives over native species could facilitate the spread of the invasives while ...
Aslan, Clare, Rejmánek, Marcel
core +2 more sources
Covalent organic frameworks (COFs) with metals have been recognized as versatile platforms for photocatalytic CO2 reduction (CO2PRR). Herein, an overview of metal integration strategies for COFs is systematically summarized. Regulatory mechanisms and structure–activity relationships between metal integration and COF‐based CO2PRR are emphasized.
Jie He +5 more
wiley +1 more source
Analysis of head turning preference and iatrogenic factors in the early stage of newborn in hospital
ObjectiveTo investigate the occurrence and influencing factors of head turning preference in the early stage of newborn in hospital.MethodsA total of 456 newborn infants in hospital were selected,and the occurrence of head turning preference was ...
GUO Hongqing, CHAN Yuying, HUO Qiugui
doaj
Feeding preferences of Chorthippus parallelus (Orthoptera: Acrididae)
Abstract The aim of this study was to establish whether feeding preferences exist in Chorthippus parallelus among 4 grass species: Cynosurus cristatus, Dactylis glomerata, Festuca rubra and Lolium perenne. Ten grass microswards, each composed of equal areas of the 4 grass species, were established in early 2003.
Tim Gardiner, Julian Hill
openaire +1 more source
High Entropy Wide‐Bandgap Borates with Broadband Luminescence and Large Nonlinear Optical properties
High‐entropy rare‐earth borates exhibit excellent nonlinear optical and broadband luminescence properties arising from multi‐component doping, chemical disorder, increased configurational entropy, and increased lattice and electronic anharmonicity. This formulation enabled us to obtain a large, environmentally stable single crystal with 3X higher laser‐
Saugata Sarker +14 more
wiley +1 more source

