Curtis\u27s botanical magazine. [PDF]
v.124=ser.3:v.54 (1898) [no.7572 ...
Bentham-Moxon Trust. +10 more
core +1 more source
Aplicação de retardadores de crescimento em citrinos ornamentais [PDF]
Tendo por objectivo a avaliação dos efeitos de alguns retardadores de crescimento no desenvolvimento vegetativo de citrinos ornamentais, para posterior utilização pelos viveiristas, foi estudado o efeito da aplicação, por pulverização, de quatro ...
Duarte, Amílcar +2 more
core
Development and Evaluation of Chitosan-Based Food Coatings for Exotic Fruit Preservation. [PDF]
Zárate-Moreno JC +2 more
europepmc +1 more source
Editorial: Breeding Innovations in Underutilized Temperate Fruit Trees. [PDF]
Ferrara G +4 more
europepmc +1 more source
Green Synthesis of Sulfur- and Nitrogen-Doped Carbon Quantum Dots for Determination of L-DOPA Using Fluorescence Spectroscopy and a Smartphone-Based Fluorimeter. [PDF]
Hemmati A, Emadi H, Nabavi SR.
europepmc +1 more source
Evaluation of Antioxidant Activity of Some Selected Tropical Fruits in South Kalimantan, Indonesia [PDF]
In the present study antioxidant and antioxidant activity of some tropical fruits was evaluated. Antioxidants are compounds or molecules that can scavenging and prevent free radicals and reactive oxygen species that can caused a cell damage.
MS, M. H. (Muhammad) +3 more
core +1 more source
CREATION OF NEW FORMS OF FEIJOA (FEIJOA SELLOWIANA) FROM INTERVARIETAL DIRECTED BREEDING
Zuchra Magomedovna Omarova +2 more
openaire +1 more source
Supercritical Carbon Dioxide Extraction of Bioactive Compounds from Feijoa (Feijoa sellowiana) Leaves [PDF]
Mitra Mousavi +3 more
openaire +1 more source
Feijoa sellowiana (O.Berg) O.Berg (Acca sellowiana (O.Berg) Burret) – fežoa, guava-ananas (Myrtaceae) [PDF]
The article contains a short description and interesting facts on the species in Croatian and English, as well as four photographs.
openaire
The years of studying feijoa plants cultivated in the humid subtropics of the Krasnodar Territory have shown the necessity for selection of forms from seed populations with different maturity of fruits, high yields and high fruit quality. Seven promising forms have been evaluated primarily.
Z. M. Omarova, R. V. Kulyan
openaire +1 more source

