Results 171 to 180 of about 2,360 (204)

Antibacterial activity in Actinidia chinensis, Feijoa sellowiana and Aberia caffra

International Journal of Antimicrobial Agents, 1997
The antibacterial activity of extracts from various parts of plants (leaves, fruits and stems) was studied in Actinidia chinensis, Feijoa sellowiana and Aberia caffra. These are tropical plants used for food. The fruits (subdivided into skin, pulp and seeds), leaves and stems were separately extracted and tested, in triplicate, against eight Gram ...
BASILE, ADRIANA, VUOTTO ML, VIOLANTE U, SORBO S, MARTONE G, CASTALDO COBIANCHI R.   +5 more
openaire   +3 more sources

Identification of Feijoa sellowiana Berg accessions by RAPD markers

Scientia Horticulturae, 2000
Random amplified polymorphic DNAs (RAPDs) were used to discriminate among 25 Feijoa sellowiana cultivars and accessions. Fifty ten-mer oligonucleotide primers were tested on five accessions. Twenty-two primers, showing clear polymorphic patterns, were chosen to amplify the DNAs of all 25 genotypes; each amplification was repeated three times separately.
Maria Teresa Dettori, Maria Antonietta Palombi   +1 more
openaire   +1 more source

Chemical and biological properties of feijoa (Acca sellowiana)

Trends in Food Science & Technology, 2018
Abstract Background Feijoa (Acca sellowiana) is native to South America and is recognised in some other parts of the world for its highly aromatic fruit. There has been increasing interest in developing feijoa for food product formulation and as fresh produce for consumption.
openaire   +1 more source

MICROPROPAGATION OF FEIJOA SELLOWIANA BERG

Acta Horticulturae, 1987
Sant S. Bhojwani, K. Mullins, D. Cohen
openaire   +1 more source

FEIJOA (FEIJOA SELLOWIANA BERG.) A PROMISSORY FRUIT FOR COLOMBIA

Acta Horticulturae, 1992
G. Ovalle, C. Over Quintero
openaire   +1 more source

Feijoa sellowiana

Addisonia : colored illustrations and popular descriptions of plants, 1917
openaire   +1 more source

The Effects of Feijoa sellowiana Fruit Extract on Wound Healing in Rats: A Stereological and Molecular Study

Journal of Wound Care, 2022
Amir Raoofi, Rafat Rezapour-Nasrabad, Ali Reza Khalatbary   +2 more
exaly  

Antimicrobial and Antioxidant Activity of Proteins From Feijoa sellowiana Berg. Fruit Before and After in Vitro Gastrointestinal Digestion

Natural Product Research, 2020
Gian Carlo Tenore, Maria Maisto, Adriana Basile   +2 more
exaly  

GENETIC VARIABILITY OF FEIJOA SELLOWIANA GERMPLASM

Acta Horticulturae, 1997
R.O. Nodari, M.P. Guerra, K. Meler, J.P. Ducroquet   +3 more
openaire   +1 more source

Chemical Composition of the Essential Oil From Feijoa (Feijoa sellowiana Berg.) Peel

Journal of Essential Oil Research, 2004
Louisette Lizzani-Cuvelier, André-Michel Loiseau   +1 more
exaly