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Effect of compost extract and microelements on growth, yield and active ingredients of Trigonella foenum-graecum L. plants [PDF]
Archives of Agriculture Sciences Journal, 2020 This investigation was carried out to study the effect of spraying with compost extract and different chelated microelement forms, on the production seed yield, oil production and active substances of fenugreek plants under North Sinai conditions.
Rania Khater
doaj +1 more source
, 2023 Ester Handayani Lodra,1,2 Muhammad Chair Effendi,3 Nur Pematasari,4 Respati Suryanto Dradjat5 1Doctoral Program in Medical Science, Faculty of Medicine, Universitas Brawijaya, Malang, East Java, Indonesia; 2Department of Oral and Maxillofacial Surgery ...
Effendi MC +3 more
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Formulation and evaluation of a face serum containing fenugreek extract [PDF]
, 2023 Background: Wrinkles on the face and aging of the skin are an undesirable effect of photodamage and ultraviolet radiation. Serum has a quick absorption and ability to penetrate deep layers of the skin, as well as a non-oily finish and a deep formula with
Darne, Chetan S. +8 more
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Food Chemistry International, EarlyView.Composite sourdough breads were developed from blends of unripe plantain, tiger nut, and fenugreek flours. Optimized formulations improved pasting stability and enhanced texture, producing softer more elastic crumbs. The enriched breads contained higher dietary fiber and bioactive compounds, and significantly reduced serum cholesterol markers ...
Mary T. Ademosun +4 more
wiley +1 more source
Investigation of Pharmacological Activities of Fenugreek Seeds Extracts of Different Solvents
International Journal of Pharma and Bio Sciences, 2020 Fenugreek plant was used since ancient time in Indian food for various reasons and its seeds were used due to some medicinal issues in the treatment of various types of disease like in pains, in fungal infections and to lower the blood glucose level due to it’s bitter in taste.
null Prashant Raghav +2 more
openaire +1 more source
Chromium uptake by Fenugreek [PDF]
, 2012 Fenugreek (Trigonella foenum- graecum) is both herb (leaves) and a spice (seed) belonging to the family Fabaceae. Fenugreek leaves and seeds are used in the cuisine of India. Fenugreek also has medicinal value.
Sekhar D M R +3 more
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Journal of Medicinal Plants, 2022 Background: The green synthesis of nanoparticles using plants presents important advantages over other biological systems. Natural compounds present in plant extracts can reduce metal ions to nanoparticles in a single-step green synthesis process.
Reza Ghafarzadegan +5 more
doaj
Food Chemistry International, EarlyView.The study demonstrates how functional foods, medicinal plants, phytochemicals, bioactive compounds and essential nutrients combat metabolic diseases. It highlights their mechanisms, including antioxidant, anti‐inflammatory, insulin‐sensitising, lipid‐regulating, gut microbiota‐modulating and mitochondrial‐enhancing effects, leading to improved ...
Chinaza Godswill Awuchi +2 more
wiley +1 more source
The optimization of Fenugreek seeds (Trigonella foenum-graecum L.) extraction by response surface methodology based on β-Sitosterol [PDF]
Journal of Medicinal Plants, 2023 Background: Fenugreek is one of the most widely used medicinal plants in terms of therapeutic properties, and numerous pharmacological effects have been found in various studies.
Zahra Tofighi +7 more
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Food Safety and Health, EarlyView.Fenugreek and stevia extracts protect against dexamethasone‐induced testicular damage in male rats by enhancing antioxidant defenses, improving sperm quality, and restoring hormonal balance, highlighting their potential as natural therapeutics for preventing corticosteroid‐induced reproductive toxicity.
Mosab Gad +3 more
wiley +1 more source