Results 181 to 190 of about 580,740 (360)

The Fermentation of Trehalose by Yeasts and its Taxonomic Implications

, 1949
R. J. Bouthilet, Nora E. Neilson, E. M. Mrak, H. J. Phaff   +3 more
openalex   +1 more source

The genetics of alpha-methyl-glucoside fermentation in saccharomyces [PDF]

, 1958
D C Hawthorne
openalex   +1 more source

A Review on Reactor Design and Surface Modification of Atomic Layer Deposition for Functional Nanoparticles

Advanced Materials Interfaces, EarlyView.
In this review, the fundamentals, main challenges, and reactor configurations spanning temporal atomic layer deposition (ALD) to spatial ALD have been systematically reviewed. Furthermore, applications of surface modification using particle ALD in the fields of energy, catalysis, luminescence, and human health are introduced. This review aims to assist
Guanghui Yan, Gaoshan Huang, Jianjun Shi, Yi Ouyang, Xueqin Zuo, Zhihao Bao, Yongfeng Mei   +6 more
wiley   +1 more source

Enhanced Cassava Flour Quality to Improve the Cassava Bread by Attibutes Yeast Fermentation. [PDF]

Food Sci Nutr
Du P, Liang J, Zhang H, Tan W, Liang G, Paul O, Zhou Q, Lin L, Dong X, Zhang Z, He Y.   +10 more
europepmc   +1 more source

Chemical Intercalant Affects the Structural Properties and Aqueous Stability of V2CTx MXene

Advanced Materials Interfaces, EarlyView.
Vanadium carbide (V2CTx) MXene dispersions and films were synthesized using four commonly used tetraalkylammonium hydroxide intercalating agents of varying alkyl chain length. The corresponding effects of MXene structure d‐spacing, flake size and morphology, and vanadium dissolution from MXene thin films were systematically investigated to better ...
Reagan A. Beers, Dijia Bao, Jessica R. Ray   +2 more
wiley   +1 more source

The effect of fermentation times of Semen Sojae Praeparatum on active ingredients and pharmacological activity. [PDF]

NPJ Sci Food
Sui L, Cao D, Wang Y, Wu Z, Wang S, Xu W, Chen L, Li H.   +7 more
europepmc   +1 more source

Rationalizing the Unexpected Inefficiencies of 3D Porphyrin‐MOFs as Singlet Oxygen Photosensitizers Against Botrytis cinerea

Advanced Materials Interfaces, EarlyView.
Unexpected results show that the singlet‐oxygen based antifungal activity of porphyrin‐based Metal‐Organic Frameworks is far below expectations while the standalone ligand is more efficient. We attribute these behaviours to inefficient exciton migration and gas diffusion leading to low singlet oxgyen concentrations at and beyond the MOF‐gas interface ...
Océane Boudreau, Paul Asselin, Seyed Mehrzad Sajjadinezhad, Paul‐Ludovic Karsenti, Peter Moffett, Kamal Bouarab, Pierre D. Harvey   +6 more
wiley   +1 more source

Research Progress on Flavor Differences and the Formation Mechanism of Traditional Chinese Cereal Vinegar. [PDF]

Foods
Zhang J, Bian X, Zhao Y, Zhu Y, Bai J, Fan S, Xiao X.   +6 more
europepmc   +1 more source

The fermentation organisms of California grapes,

, 1918
W. V. Cruess
openalex   +2 more sources

Effect of Aldehydes and Fatty Acids as Added Hydrogen Acceptors on the Fermentation of Glucose by Aerobacter indologenes [PDF]

, 1939
M. N. Mickelson, C. H. Werkman
openalex   +1 more source