Results 321 to 330 of about 111,632 (361)
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Challenges and potential solutions for nanosensors intended for use with foods
Nature Nanotechnology, 2021Tianxi Yang, Timothy V Duncan
exaly
Global greenhouse gas emissions from animal-based foods are twice those of plant-based foods
Nature Food, 2021Xiaoming Xu, Shijie Shu, Tzu-Shun Lin
exaly
Global patterns in excess body weight and the associated cancer burden
Ca-A Cancer Journal for Clinicians, 2019Hyuna Sung +2 more
exaly
Obesity and economic environments
Ca-A Cancer Journal for Clinicians, 2014Roland Sturm, Ruopeng An
exaly
Functional Foods: Product Development, Technological Trends, Efficacy Testing, and Safety
Annual Review of Food Science and Technology, 2020Daniel Granato +2 more
exaly