Results 11 to 20 of about 136,427 (301)
Photocatalytic Degradation of Paracetamol and Cefixime Trihydrate Drugs using Fe2O3-ZnO and Fe2O3-ZnO/Ag Nanocomposites [PDF]
Journal of Biomedical Physics and EngineeringBackground: The pharmaceutical residues and their metabolites in water, even at low concentrations, is of concern due to their effects on the aquatic environment.Objective: The current study aimed to investigate the photocatalytic degradation of ...
Mansoor Farbod, Vahid Kargar Dehbidi
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Unusual behavior of natural polyphosphates during IMAC
Czech Journal of Food Sciences, 2001 The atypical course of IDA-ferric (Imino-Di-Acetyl-agarose saturated with ferric ions) of two polyphosphorylated compounds - phytic acid and Ser(P)-Ser(P)-Ser(P)-Glu-Glu cluster obtained by the way of pancreatic hydrolysis of bovine casein was detected ...
M. Kmínková, A. Prošková, J. Kučera
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Optimization of β-cyclodextrin-based extraction of antioxidant and anti-browning activities from thyme leaves by response surface methodology [PDF]
, 2018 Thyme (Thymus vulgaris) has been demonstrated to extend the shelf-life of food products, being also a potential source of bioactive compounds. The aim of this research was to optimize the ultrasound assisted extraction employing β-cyclodextrin aqueous ...
Buera, Maria del Pilar +4 more
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Current Research in Food Science, 2020 Traditional sorghum beer is reputed for its therapeutic virtues in according the consumers. A number of biological active compounds like phenolic compounds (phenol, tannins, flavonoids, anthocyanins), diets fibers and compounds with clinically ...
Wahauwouélé Hermann Coulibaly +8 more
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Reuse of recovered coagulants in water treatment: An investigation on the effect coagulant purity has on treatment performance [PDF]
, 2014 Coagulant recovery offers many potential benefits to water treatment, by reducing chemical demand and waste production. The key obstacle to successful implementation is achieving the same levels of treatment quality and process economics as commercial ...
Jarvis, Peter +3 more
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Evaluation of electron-shuttling compounds in microbial ferric iron reduction [PDF]
FEMS Microbiology Letters, 2003 Iron-reducing bacteria can transfer electrons to ferric iron oxides which are barely soluble at neutral pH, and electron-shuttling compounds or chelators are discussed to be involved in this process. Experiments using semipermeable membranes for separation of ferric iron-reducing bacteria from ferric iron oxides do not provide conclusive results in ...
Straub, Kristina Lotte, Schink, Bernhard
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Romanian Journal of Internal Medicine, 2016 Introduction. Reticulocyte hemoglobin equivalent (RET-He) is a new parameter for evaluating iron status. This study aims to assess diagnostic value and investigate RET-He as early predictor of response to intravenous iron supplementation.
Dalimunthe Naomi Niari +1 more
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Antiviral and antioxidant activity of a hydroalcoholic extract from Humulus lupulus L. [PDF]
, 2018 A hydroalcoholic extract from female inflorescences of Humulus lupulus L. (HOP extract) was evaluated for its anti-influenza activity. The ability of the extract to interfere with different phases of viral replication was assessed, as well as its effect ...
Carissimi, Stefania +12 more
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Crystals, 2023 In this work, carbon submicron fiber composites loaded with a cobalt-ferric alloy and cobalt-ferric binary metal compounds were prepared by electrospinning and high temperature annealing using cobalt-ferric acetone and ferric acetone as precursors and ...
Peilong Xu +6 more
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Shipin gongye ke-ji, 2023 Objective: To determine the content of 16 phenolic compounds in 24 batches of Prunella vulgaris by liquid chromatography- tandem mass spectrometry (LC-MS/MS) and to investigate the correlation between phenolic compounds and antioxidant activity by grey ...
Min LUO +3 more
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