Results 11 to 20 of about 43,320 (260)

MyHCs developmental expression patterns and its effect on muscle fibre characteristics in pig

open access: yesJournal of Applied Animal Research, 2020
This study comprehensively explored muscle fibre characteristics and expression patterns of myosin heavy chain (MyHC) family in skeletal muscles of Large White and Mashen pigs exhibiting differences in muscle fibre development in postnatal muscle growth.
Xiaohong Guo   +11 more
doaj   +1 more source

Analisi dell’anisotropia microstrutturale in materiali compositi rinforzati con fibre corte

open access: yesFracture and Structural Integrity, 2013
Synchrotron light microtomography has proved to be particularly efficient in order to analyze the microstructural characteristics in terms of reinforce fibre distribution and orientation in glass fibre reinforced composites. The spatial distribution of
A. Bernasconi, F. Cosmi, D. Dreossi
doaj   +3 more sources

Genetic Divergence and Character Association for Yield and Quality Attributing Characters in Tossa Jute (Corchorus olitorius L.)

open access: yesElectronic Journal of Plant Breeding, 2016
In the present investigation an attempt has been made to evaluate the eighteen released and common knowledge varieties of tossa jute to study the genetic divergence and association of different component characters associated with fibre yield.
Arpita Das and, D. Kumar
doaj   +1 more source

Evaluation of some technological properties of Caucasian ram wool [PDF]

open access: yesAgricultural Science and Technology, 2017
. The aim of the study was to establish the levels of the main selection traits which determine the technological wool production in the rams from the breed of Caucasian merino sheep.
D. Pamukova   +3 more
doaj   +1 more source

Association of Biometric Attributes and Feed Stock Quality on Ligno Cellulosic Ethanol Yield

open access: yesMadras Agricultural Journal, 2020
Investigations were carried on the eight identified lingo cellulosic ethanol feed stock viz., Acrocarpus fraxinifolius, Casuarina MTP 2, Chukrasia tabularis, Eucalyptus MTP 1, Melia dubia, Populus deltoids, Leucaena leucocephala and Thespesia populnea on
Parthiban K T   +2 more
doaj   +1 more source

Development of novel parameters for characterising scale morphology of wool fibre and its correlation with dye diffusion coefficient of acid dye

open access: yesScientific Reports, 2023
This paper reports the development of novel surface parameters which can be used to characterise the scale structure of wool fibres obtained from different breeds.
Subhadeep Paul   +3 more
doaj   +1 more source

Interocular asymmetry of the superonasal retinal nerve fibre layer thickness and blood vessel diameter in healthy subjects.

open access: yesPLoS ONE, 2019
BackgroundOptical coherence tomography is commonly used to measure the retinal nerve fibre layer thickness in both normal and diseased eyes; however, variation among normal eyes is common and may limit the usefulness of the results. The aim of this study
Angelica Ly   +5 more
doaj   +1 more source

Anatomical Characteristics and Fibre Quality of Grapevine (Vitis vinifera L.) Stem Wood

open access: yesDrvna Industrija, 2023
This study investigated the anatomical characteristics and fibre quality for papermaking indices of Vitis vinifera L. (grapevine) stem wood, which is extracted as agricultural waste.
Kamile Tirak Hizal, Nihan Koçer
doaj   +1 more source

The influence of selected factors on the muscle fibre diameter according to the sexual classification of slaughter cattle

open access: yesActa Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2010
The aim of this study was to evaluate the muscle fibre diameter of bulls (n = 136), heifers (n = 38) and steers (n = 18). The influence of age at slaughter, weight at slaughter, net daily weight gain, SEUROP meatiness and SEUROP fatness on the muscle ...
Kateřina Němcová   +3 more
doaj   +1 more source

Effect of the muscle nanostructure changes during post-mortem aging on tenderness of different beef breeds [PDF]

open access: yesAnimal Bioscience, 2021
Objective Tenderness is a very complex feature, and the process of its formation is very complicated and not fully understood. Its diversification is one of the most important problems of beef production, as a result beef aging is widely used to improve ...
Zimkhitha Soji
doaj   +1 more source

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