Results 11 to 20 of about 160,658 (219)

Polymorphism of microsatellite loci in bread wheat (Triticum aestivum L.) and related species [PDF]

open access: yesZbornik Matice Srpske za Prirodne Nauke, 2016
This study analysed polymorphism of 15 microsatellite loci in the col­lection comprising of 40 genotypes of bread wheat (Triticum aestivum L.), 32 genotypes belonging to other species within Triticum genus and 3 genotypes from Aegilops genus ...
Kondić-Špika Ankica Đ.   +6 more
doaj   +1 more source

Genotype by environment interaction for seed yield per plant in rapeseed using AMMI model

open access: yesPesquisa Agropecuária Brasileira, 2011
The objective of this study was to assess genotype by environment interaction for seed yield per plant in rapeseed cultivars grown in Northern Serbia by the AMMI (additive main effects and multiplicative interaction) model.
Ana Marjanović-Jeromela   +5 more
doaj   +1 more source

Grain yield potential of spring dry pea varieties [PDF]

open access: yesActa Agriculturae Serbica, 2020
Field peas are mostly used for animal nutrition in the Balkan region and in the countries of the former USSR, while in the countries of Western Europe, Canada, the USA and the Middle East they are mostly used for human nutrition.
Milošević Branko   +11 more
doaj  

SHANDAWEEL 1: A NEW BREAD WHEAT(Triticum aestivum L.) CULTIVAR [PDF]

open access: yesJournal of Plant Production, 2013
The new promising bread wheat cultivar Shandaweel 1 has been selected from one of the advanced lines among  the International Maize and Wheat Improvement Center collections ( CIMMYT )grown in wheat research department, Field Crops Research Institute, ARC.
Gehan N.   +75 more
doaj   +1 more source

The importance of legume genetic resources for breeding [PDF]

open access: yesRatarstvo i Povrtarstvo, 2021
This paper presents the plant genetic resources maintained by the Center of Excellence for Legumes of the Institute of Field and Vegetable Crops, National Institute of the Republic of Serbia. The genetic resources of legumes (soybean, alfalfa, red clover,
Miladinović Jegor   +6 more
doaj   +1 more source

SELECTION WITHIN F2 THROUGH F4 FOR EARLINESS AND PRODUCTIVITY IN FABA BEAN (Vicia faba L.) [PDF]

open access: yesJournal of Plant Production, 2011
This work was conducted in the Experimental Farm of Mattana Agricultural Research Station, Agricultural Research Center, Egypt, during two successive winter seasons of 2008/2009 and 2009/2010 to study the responses to two cycles of selection from the ...
Nagat Abdallah   +3 more
doaj   +1 more source

GRAIN YIELD AND STABILITY OF THE NEW DURUM WHEAT CULTIVAR BANI SUEF 6 [PDF]

open access: yesJournal of Plant Production, 2011
The new promising durum wheat cultivar Bani Suef 6 was newly released from Wheat Research Department, Field Crops Research Institute, ARC, Egypt. Bani Suef6 has been selected from CIMMYT materials grown at Sids Agricultural Research Station.
A. Hamada   +64 more
doaj   +1 more source

Effect of Seed Priming Techniques on Germination Parameters of Safflower (Carthamus tinctorius L.)

open access: yesContemporary Agriculture, 2018
A useful approach for improving seed germination and seedling growth is a seed priming technique. Application of the priming technique enhances water absorption, causing activation of metabolic activities in the seed.
Jocković Milan   +7 more
doaj   +1 more source

Gemmeiza 12 – A NEW EGYPTIAN HIGH YIELDING AND RUST RESISTANT BREAD WHEAT (Triticum aestivum L.) CULTIVAR [PDF]

open access: yesJournal of Plant Production, 2013
Gemmeiza 12, a new bread wheat variety released by Wheat Research Department, Field Crops Research Institute, ARC, Egypt in 2012, offers wheat growers a new choice for high yielding, and rust resistant variety.
Eman Sadek   +74 more
doaj   +1 more source

The effect of inoculation with Azotobacter chroococcum on microorganisms in rhizosphere and sugar beet yield in organic farming [PDF]

open access: yesZbornik Matice Srpske za Prirodne Nauke, 2016
The effect on sugar beet yield parameters and microbiological soil status was studied using two techniques of sugar beet inoculation with strains of Azotobacter chroococcum.
Mrkovački Nastasija B.   +5 more
doaj   +1 more source

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