Results 71 to 80 of about 9,210 (228)

Feed Intake, Digestibility and Live Weight Change of Lambs Fed Finger Millet (Eleusine coracana) Straw Supplemented With Atella, Noug Seed (Guizotia abyssinica) Cake and Their Mixtures

open access: yesAgricultura Tropica et Subtropica, 2012
Feed intake, digestibility and body weight change of lambs fed finger millet (Eleusine coracana) straw basal diet supplemented with atella (traditional brewery residue), noug seed (Guizotia abyssinica) cake and mixtures of atella and noug seedcake (NSC ...
Almaz Ayenew   +2 more
doaj   +1 more source

Sonified Signals From a Compact FT‐ICR Instrument: A Feasibility Study. I—Data Mapping to an Equal‐Tempered Chromatic Scale

open access: yesRapid Communications in Mass Spectrometry, EarlyView.
ABSTRACT Rationale Ions trapped within a Penning cell (ICR) travel periodic orbits whose frequencies are dependent on their mass‐to‐charge ratio and the value of the magnetic field passing through the trap. Fourier transformation (FT‐ICR) decomposes the signal induced in the detection circuit by the rotation of the ions in the cell after the ...
Patrick Arpino, Michel Heninger
wiley   +1 more source

Malting Period Effect on the Phenolic Composition and Antioxidant Activity of Finger Millet (Eleusine coracana L. Gaertn) Flour

open access: yesMolecules, 2018
The present study examined the influence of malting on the phenolic composition of two cultivars of finger millet using an ultra-performance liquid chromatography mass spectrometer.
Henry O. Udeh   +2 more
doaj   +1 more source

The Late Agricultural Development of Central Arabian Oases—Archaeobotanical and Archaeozoological Studies of the al‐Kharj Oasis

open access: yesArabian Archaeology and Epigraphy, EarlyView.
ABSTRACT While oasis settlements emerged during the Bronze Age in Eastern and Northern Arabia, the settlement process in Central Arabia was different. Excavations at al‐Yamāma—main ancient settlement of the al‐Kharj oasis (Riyadh Province, KSA)—suggest that the latter did not emerge before the second half of the first millennium BCE.
Elora Chambraud   +4 more
wiley   +1 more source

Development of a Method for Manufacturing Noodles from Finger Millet

open access: yes, 2016
Available methods of preparing foods from finger millet at home are laborious, time consuming, and people are reluctant to prepare foods from finger millet even though finger millet is a nutritionally important food item.
Dissanayake, B.D.M.P.B.   +1 more
core   +1 more source

Constructing National Identity Through Museums in Early Republican Turkey: Historical Narrative, Spatial Transformation, Exhibiting Modernity, and Monumentality

open access: yesCurator: The Museum Journal, EarlyView.
ABSTRACT This article examines the role of museums in the construction of national identity during the Early Republican Period in Turkey (1923–1950). Drawing on theoretical approaches that interpret museums as spaces in which collective memory and national identity are materially organized and publicly communicated, the study analyzes museums as key ...
Duygu Atalay Şimşek
wiley   +1 more source

Stable expression of mtlD gene imparts multiple stress tolerance in finger millet.

open access: yesPLoS ONE, 2014
Finger millet is susceptible to abiotic stresses, especially drought and salinity stress, in the field during seed germination and early stages of seedling development. Therefore developing stress tolerant finger millet plants combating drought, salinity
Ramanna Hema   +5 more
doaj   +1 more source

History of sexually transmitted infections among mpox cases in the 2022 outbreak in Spain

open access: yesHIV Medicine, EarlyView.
Abstract Objective The aim was to describe the history of sexually transmitted infections (STIs) among adult mpox men cases and to analyse sociodemographic and epidemiological characteristics according to the presence or absence of any STI diagnosed 1 or 6 months previous to mpox diagnosis during the 2022 outbreak in Spain.
Aina March‐Yagüe   +35 more
wiley   +1 more source

Fermentation kinetics of finger millet-based Injera dough recipes: Implications for raffinose hydrolysis, amino acid content and other metabolites

open access: yes
Finger millet is a nutritious, gluten-free cereal crop commonly consumed as whole flour. Despite its nutritional benefits, it contains antinutritional factors such as raffinose, which can cause intestinal distress and affect nutrient absorption and ...
Cherie, H. A.   +10 more
core   +1 more source

Finger millet (Eleusine coracana) improvement: Challenges and prospects-A review [PDF]

open access: yes
Finger millet is a climate-resilient and highly nutritious small grain crop widely grown in the semi-arid tropics. It has multiple uses, including for food, feed and beverage preparations.
Odeny, Damaris A.   +5 more
core   +2 more sources

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