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Gut microbiota metagenomics in aquaculture: factors influencing gut microbiome and its physiological role in fish

Reviews in Aquaculture, 2020
Aziz Arshad   +2 more
exaly  

Problems in fish distribution and delivery

2015
Fish quality and freshness is influenced by many factors of which time-temperature-tolerance (TTT) is probably the most important. Chilled foods are much more easily temperature abused than frozen and hence special attention must be focused on the distribution of chilled fish.
openaire   +1 more source

Rearing Fish for Distribution

Transactions of the American Fisheries Society, 1892
openaire   +1 more source

Freshwater Fish Distribution

Transactions of the American Fisheries Society, 2003
openaire   +1 more source

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