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Packaging technology & science, 2023
This work aimed to develop a novel colorimetric indicator film from cassava starch, isomalt and glycerol with 20% wt.% of grape skin extract (GSE) by casting to be used as an indicator of fish freshness. The plasticizers were used in the concentration of
Mariana Moraes Góes +4 more
semanticscholar +1 more source
This work aimed to develop a novel colorimetric indicator film from cassava starch, isomalt and glycerol with 20% wt.% of grape skin extract (GSE) by casting to be used as an indicator of fish freshness. The plasticizers were used in the concentration of
Mariana Moraes Góes +4 more
semanticscholar +1 more source
ACS Applied Materials and Interfaces, 2023
Rapid nondestructive detection of fish freshness is essential to ensure food safety and nutrition. In this study, we demonstrate a conformal temperature/impedance sensing patch for temperature monitoring, as well as freshness classification during fish ...
Jie Xia +4 more
semanticscholar +1 more source
Rapid nondestructive detection of fish freshness is essential to ensure food safety and nutrition. In this study, we demonstrate a conformal temperature/impedance sensing patch for temperature monitoring, as well as freshness classification during fish ...
Jie Xia +4 more
semanticscholar +1 more source
Metal-oxide-semiconductor resistive gas sensors for fish freshness detection.
Comprehensive Reviews in Food Science and Food Safety, 2022Fish are prone to spoilage and deterioration during processing, storage, or transportation. Therefore, there is a need for rapid and efficient techniques to detect and evaluate fish freshness during different periods or conditions.
Kaidi Wu, M. Debliquy, Chao Zhang
semanticscholar +1 more source
Analytica Chimica Acta, 2022
Colorimetric sensing is a low-cost and visual method for food freshness monitoring. We prepared a Vanadium-Iron Prussian blue analogue (V1/5Fe(CN)6 PBA) impregnated with insulin (INS), as a peroxidase-like mimetic probe toward 3,3'5,5 ...
Amir Hossein Sharifnezhad +3 more
semanticscholar +1 more source
Colorimetric sensing is a low-cost and visual method for food freshness monitoring. We prepared a Vanadium-Iron Prussian blue analogue (V1/5Fe(CN)6 PBA) impregnated with insulin (INS), as a peroxidase-like mimetic probe toward 3,3'5,5 ...
Amir Hossein Sharifnezhad +3 more
semanticscholar +1 more source
ACS Applied Materials and Interfaces, 2021
In this work, we present a new metal oxide semiconductor gas sensor for detecting trimethylamine (TMA) by bimetal Au@Pt-modified α-Fe2O3 hollow nanocubes (NCs) as sensing materials.
Jiabin Shen +7 more
semanticscholar +1 more source
In this work, we present a new metal oxide semiconductor gas sensor for detecting trimethylamine (TMA) by bimetal Au@Pt-modified α-Fe2O3 hollow nanocubes (NCs) as sensing materials.
Jiabin Shen +7 more
semanticscholar +1 more source
Trematode Cataract in Fresh Water Fish*
Journal of Small Animal Practice, 1969Abstract— —The occurrence of cataract in fresh‐water fish has recently been the cause for increasing concern amongst anglers who have been catching a steadily falling number of fish in several regions. It has been known for over 100 years that certain fish may become infested with a trematode (or fluke) which has a remarkable predilection for the lens.
N, Ashton, N, Brown, D, Easty
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A study on freshness of fish by using fish freshness meter
2009 5th International Colloquium on Signal Processing & Its Applications, 2009Fishery products are important not only from a nutritional point of view, but also as an item of international trade and foreign exchange earner for a number of countries in the world. Fish are highly perishable, and prone to vast variations in quality due to the method of storage temperature and storage duration. Spoilage is much faster if the fish is
null Abang Ahmad Azeriee +3 more
openaire +1 more source
Fish Freshness Classification Using Combined Deep Learning Model
2021 International Conference on Automation, Control and Mechatronics for Industry 4.0 (ACMI), 2021Fish is a great source of protein. It also contributes a lot on the economy of Bangladesh. Besides fulfilling our needs, we also export fish in different countries. So maintaining fish freshness is an important issue.
Muhammad Rayan +4 more
semanticscholar +1 more source
Fish freshness evaluation based on MobileNetV1 and attention mechanism
EITCE, 2022Rapid acquisition of fish freshness is an important task. The traditional freshness detection of aquatic fish has the problems of damaging samples, complicated operation and long detection time.
Xin Guo, Shenming Gu, Dan Wei
semanticscholar +1 more source