Results 31 to 40 of about 1,549,633 (297)
Effects of non-fish based raw materials on the fish muscle quality of salmonids [PDF]
Salmonids are considered as fatty fish and a healthy food. They are characterized by a high proportion of n-3 long chain polyunsaturated fatty acids (n-3 LCPUFA).
Pan, Jinfeng
core +1 more source
Evaluation of fermented fish offal in formulated diet of the Indian major carp, rohu, Labeo rohita (Hamilton) [PDF]
Background. Carp fish offal contains high amount of protein and lipid. The quest for protein sources alternative to fish meal has been a priority in aquaculture research because of growing concerns on the future availability of fish meal for ...
K. Mondal +4 more
doaj +3 more sources
The effect of various levels of fish meal (FM) protein substitution with combined animal meals on the growth and feed utilization of olive flounder (P. olivaceus) was elucidated.
Ran Li, Sung Hwoan Cho, Taeho Kim
doaj +1 more source
The effect of fish meal replacement by soyabean products on fish growth: a meta-analysis [PDF]
Meta-analysis was applied to quantify the effect of replacement of fish meal by soyabean products in diets on fish growth. Measurement of growth in different units among studies required the use of a standardised effect size (Hedges'd). From a total of ninety-nine studies concentrating on fish meal replacement by defatted soyabean meal, 53 % were ...
openaire +2 more sources
The research aimed to analyze the characterization and mineral content of Saccharomyces cerevisiae using soybean meal and fish meal media. The method of research used a completely randomized design using three types of yeast (local yeast, peat soil ...
Utami, Merry Muspita Dyah
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The potential use of poultry by-product meal (PBM) and meat and bone meal (MBM) as alternative dietary protein sources for juvenile Macrobrachium nipponense was studied by a 70-day growth trial. Triplicate groups of M.
Xie, SQ +5 more
core +1 more source
Growth Performance and Nutrient Utilization of African Catfish Fed Yeast Fermented Shrimp Head Meal in Replacement for Fish Meal [PDF]
Yeast fermented shrimp head meal was used to replace the more expensive fish meal (FM) to reduce costs of production and improve the profit margin. Shrimp head waste was fermented with yeast for 24 hours and used to replace FM at 0, 10, 20, 30 and 40 ...
manager, journal
core +1 more source
Replacement of Fish Meal by Ribotricin in Diets of Carp (Cyprinus Carpio) [PDF]
Abstract Waste non-standard fish combined with wheat bran filler in ratio 60:40 were used for production of new non-traditional protein component called Ribotricin. The aim of this study was to elucidate the effects of the new protein component Ribotricin on growth performance, feed utilization and feed ingredients digestibility of carp
openaire +2 more sources
Utilisation of Earthworm Meal in Partial Replacement of Soybean and Fish Meals in Diets of Broilers [PDF]
Abstract Loh, T.C, Fong, L.Y., Foo, H.L., Thanh, N.T. and Sheikh-Omar, A.R. 2009. Utilisation of earthworm meal in partial replacement of soybean and fish meals in diets of broilers. J. Appl. Anim. Res., 36: 29–32. To study the effect of worm meal (WM) as partial replacement of soybean and fish meals in the diets, a total of 245 day-old broiler chicks ...
Loh, Teck Chwen +4 more
openaire +1 more source
Digestion and metabolism of carbohydrates in fish [PDF]
This thesis deals with the digestion and metabolism of carbohydrates in Arctic charr, Eurasian perch and tilapia. Two sources of carbohydrates, native starch (wheat) and chitin (zygomycete biomass), were evaluated.
Abro, Rani
core +1 more source

