Results 111 to 120 of about 385,698 (311)

Fisheries and aquaculture enterprise development for the Adivasi (Tribal) communities in the northern and northwestern regions of Bangladesh: annual progress and financial report (Jan 2008 - Dec 2008) [PDF]

open access: yes
The purpose of the project was to increase fish production, household nutrition, income and alternative employment opportunities of vulnerable Adivasi (tribal) people through promotion of small-scale aquaculture and enterprise related activities. The AFP
WorldFish Center, Bangladesh
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Fisheries and Aquaculture and Their Potential Roles in Development: An Assessment of the Current Evidence [PDF]

open access: yes, 2013
Commissioned by the International Sustainability Unity, this report investigates a number of innovative solutions that have been developed to deal with five key challenges that are impeding progress in achieving sustainable fisheries: overcapacity ...
Carl Harris   +6 more
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Dual‐Layer Living Hydrogel Enables On‐Demand Delivery of Phages and Probiotics for Synergistic Wound Infection Therapy

open access: yesAdvanced Functional Materials, EarlyView.
A dual‐layer living hydrogel, ProΦGel, integrates bacteriophages and probiotics for synergistic wound infection therapy. The outer gelatin‐based matrix releases phages on demand in response to P. aeruginosa infections, while inner alginate beads sustain probiotic delivery.
Siyuan Tao   +6 more
wiley   +1 more source

Optimum utilization of Hygrophila spinosa leaf meal in the diet of Labeo rohita (Hamilton, 1822) fingerlings

open access: yesAquaculture Reports, 2019
A 60-day feeding trial was conducted to study the optimum dietary inclusion of Hygrophila spinosa leaf meal (HSLM) as a replacer of de-oiled rice bran (DORB) in the diet of Labeo rohita (rohu) fingerlings.
Manas K. Maiti   +6 more
doaj   +1 more source

Adapting integrated agriculture aquaculture for HIV and AIDS-affected households: the case of Malawi [PDF]

open access: yes, 2009
The WorldFish Center in conjunction with World Vision Malawi carried out a project to improve income and nutrition status of households affected by HIV and AIDS with funding from the World Bank. The project was implemented in Southern Malawi particularly
Jamu, D.   +3 more
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Self‐Feeding of Engineered Tissues via Controlled Glucose Release Facilitates Survival and Vascularization of Living Implants

open access: yesAdvanced Functional Materials, EarlyView.
ABSTRACT Engineering living matter has great clinical potential to deliver functional replacement organs. However, clinical translation remains hampered by the current inability to maintain viability of clinically relevant‐sized constructs. During the pre‐vascular phase, implants rely on nutrient diffusion for survival, which is insufficient at ...
Melvin Gurian   +5 more
wiley   +1 more source

Gold Nanoclusters as Dual Agents for Engineering Tumor Vascular Leakiness and Performing Photothermal Therapy

open access: yesAdvanced Functional Materials, EarlyView.
Many cancer nanotherapeutics, while potent, suffer from the inability to escape from the tumor vasculature, especially in the absence of endothelial permeability. In this work, ultrasmall gold nanoclusters could engineer nanomaterials induced endothelial leakiness (NanoEL) and harness strong NIR induced photothermal characteristics to suppress tumor ...
Nengyi Ni   +8 more
wiley   +1 more source

Synergistic All‐in‐One Electroceutical Platform Utilizing a Plasma–Photodynamic Hybrid Approach for Enhanced Wound Healing

open access: yesAdvanced Functional Materials, EarlyView.
A flexible hybrid patch integrating a robust cold atmospheric plasma (CAP) system with a high‐power, ultrathin bio‐OLED was developed to enable synergistic wound healing. This multimodal therapy, combining plasma and photodynamic treatment, enhanced angiogenesis, cell proliferation, and collagen deposition, demonstrating superior in vivo efficacy and ...
Jun‐Yeop Song   +11 more
wiley   +1 more source

Does Consumer Knowledge Affect Meat Consumption in the US? [PDF]

open access: yes
We investigate the roles of consumer knowledge and sociodemographic factors in the consumption of meat products at home and away from home. Results indicate that health knowledge decreases consumption of beef and pork and increases consumption of poultry
Davis, Christopher G.   +2 more
core   +1 more source

Uganda aquaculture value chains: strategic planning mission: summary report [PDF]

open access: yes, 2012
This report presents the findings and recommendations of a strategic planning mission to reevaluate the feasibility of WorldFish implementing a fish value chain research program in Uganda under the CGIAR Research Program on Livestock and Fish (L&F).
Dalsgaard, J.P.T.   +3 more
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