Culture of fish in rice fields [PDF]
Rice is presently grown in 113 countries. Rice farming also offers a suitable environment for the culture of fish and other aquatic organism. This publication synthesizes the available information on the role that aquaculture can play in rice-based ...
Gupta, M.V. (eds.), Halwart, M.
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Adapting integrated agriculture aquaculture for HIV and AIDS-affected households: the case of Malawi [PDF]
, 2009 The WorldFish Center in conjunction with World Vision Malawi carried out a project to improve income and nutrition status of households affected by HIV and AIDS with funding from the World Bank. The project was implemented in Southern Malawi particularly
Jamu, D. +3 more
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Advanced Healthcare Materials, EarlyView.Coagulative granular hydrogels are composed of packed thrombin‐functionalized microgels that catalyze the conversion of fibrinogen into a secondary fibrin network, filling the interstitial voids. This bio‐inspired approach stabilizes the biomaterial to match the robustness of bulk hydrogels without compromising injectability, mimicking the initial ...
Zhipeng Deng +16 more
wiley +1 more source
Review of aquaculture and fish consumption in Bangladesh [PDF]
Fish play a crucial role in the Bangladeshi diet, providing more than 60% of animal source food, representing a crucial source of micro-nutrients, and possessing an extremely strong cultural attachment.
Belton, B. +5 more
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Nutritional habits and food consumption pattern of fishing communities around Lake Kainji, Nigeria [PDF]
, 1995 The findings are presented of a nutrition survey carried out in the framework of the Nigerian-German Kainji Lake Fisheries Promotion Project in March/April 1995.
Adu, F., Alamu, S.O., Dreschl, S.
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Contemporary challenges to iodine status and nutrition: the role of foods, dietary recommendations, fortification and supplementation [PDF]
, 2018 Iodine deficiency (ID) in women of childbearing age remains a global public health concern, mainly through its impact on fetal and infant neurodevelopment.
Bouga, M., Combet, E., Lean, M.E.J.
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Advanced Healthcare Materials, EarlyView.Membrane vesicles derived from the probiotic Lacticaseibacillus casei BL23 demonstrate antimicrobial properties against Escherichia coli and a potential biological effect in improving the overall survival of C. elegans infected with Pseudomonas aeruginosa. These vesicles stimulated immune responses in primary cells without causing toxicity. Our results
Cecilia L. D'Antoni +11 more
wiley +1 more source
Production of a potential multistrain probiotic in co-culture conditions using agro-industrial by-products-based medium for fish nutrition. [PDF]
BMC Biotechnol, 2023 Valle-Vargas MF +3 more
europepmc +1 more source
Baseline study: nutritional status, food security and fish consumption among people living with HIV/AIDS in Zambia [PDF]
Under the regional programme Fisheries and HIV/AIDS in Africa, the University of Zambia, in collaboration with the WorldFish Center, has undertaken a baseline survey of the nutritional status and fish consumption of people living with HIV/AIDS in Zambia.
Banda Nyirenda, D. +2 more
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An investigation of fish consumption attitude among nutrition experts in Iran [PDF]
, 2008 Nutrition experts have a large audience form the general public, so they can exert high impacts on the fish consumption attitude of the lay people.
Mokhtari, M., Salehi, H.
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