Results 41 to 50 of about 53,875 (298)
Development of electro-biochemical technology for processing secondary fish raw materials and new types of products based on minced fish [PDF]
E3S Web of Conferences, 2020 A new complex low-waste electro-biochemical technology has been developed for processing waste from cutting fish raw materials in the North-Western region (Atlantic cod, mackerel, herring and artificially grown trout) to produce nutrients with high yield
Chikisheva M.E. +5 more
doaj +1 more source
A fully integrated GIS-based model of particulate waste distribution from marine fish-cage sites [PDF]
, 2006 Modern Geographical Information System (GIS) offers a powerful modelling environment capable of handling large databases. It is a very suitable environment in which to develop a suite of tools designed for environmental management of aquaculture sites ...
Corner, Richard +3 more
core +1 more source
FEBS Open Bio, EarlyView.14‐day casting‐induced immobilization reduced gastrocnemius muscle mass and increased non‐heme iron and ferritin heavy chain levels. Despite iron accumulation, transferrin receptor 1 and iron regulatory protein 2 were paradoxically upregulated. Lipid peroxidation was elevated without compensatory antioxidant responses.
Haruka Yokogawa +2 more
wiley +1 more source
Utilization of fish processing by-products for nutritional formulation of fish feed [PDF]
, 2003 Plan BSmall-scale fish farms market roughly 50 percent of the farm production. Processing of fish to produce fillets yields an immense quantity of underutilized by-products. Depending on the species, 30 to 80 percent by weight of the fish is not utilized
Maghaydah, Sofyan
core
Energy generation from fish-processing waste using microbial fuel cells [PDF]
, 2020 Waste from fish-processing units have been customarily disposed of through dumping at landfill sites or water bodies. Disposing of fish waste can be considered unbefitting waste management practice because the fish waste represents a valuable source of ...
Mishra, Puranjan +13 more
core +1 more source
Journal of Natural Resources and Environmental Management, 2018 Maninjau Lake is the territorial waters of which contribute greatly to fish production in Agam, West Sumatra. But a lot of waste of economic activities discharged into the lake.
Mustaruddin Mustaruddin +4 more
doaj +1 more source
Long‐term hippocampal alterations and cognitive impairment in a murine model of surgical sepsis
FEBS Open Bio, EarlyView.Using a mouse model of surgical sepsis, we tested long‐term memory and analyzed the transcriptome of single cells isolated from the hippocampus. Survivor mice showed worse memory, loss of certain brain cell subpopulations, and abnormal immune cell activity—suggesting that post‐sepsis brain alterations may be linked to cognitive deficits.
Dong Seong Cho +4 more
wiley +1 more source
EDISCellular agriculture offers a groundbreaking approach to seafood production, where fish cells are cultivated to produce fish meat without traditional fishing or aquaculture.
Julia Tvedt, Boce Zhang, Razieh Farzad
doaj +1 more source
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective Facioscapulohumeral muscular dystrophy (FSHD) is one of the most debilitating and common muscular dystrophies. Despite its severity, no approved therapy exists for FSHD patients. However, several therapeutic candidates are currently under development, and some have recently entered clinical trials, marking the need for reliable ...
Mustafa Bilal Bayazit +11 more
wiley +1 more source
Pena DimasOne of the snacks is tuna bone chips, which consists of thin round slices made from tapioca flour. The use of materials made from fish bones is intended to reduce the waste of tuna fish bones that are discarded.
Sri Ermawati, Lalu Agus Karlan
doaj +1 more source